- creme brûlée
- healthy food
- great value
- wine
- casual
- (15 more)
- Popular
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- Roberto KusabbiSeptember 20, 2016Wonderful staff. A 90 year old restaurant with great food and wine. Affordable and great atmosphere. Try the local reds.
- Boriana KarakashevaMay 3, 2019A great restaurant in the old part of Nice! The portions are huge and tasty and the interior- authentic French. I especially recommend the veal Maison, veal Dijonese and pannise.
- Rob DaleJune 6, 2018Amazing meal and great service. Try the typical Nicoise dishes! Good, delicious French cooking at its best! Would come again! Make a reservation to be safe.
- Levent AkgermanAugust 28, 2021Octopus with tomato sauce, spinach gnocchi, and RED MULLET (little fillets grilled with condiment on top) was the best!! Disappointed with the wine list, though.
- Alekas SupranavičiusJuly 17, 2015I just had the best dessert of my life. Creme Brulle with pine nuts. Other food is excellent too. Must go.
- Alexandra ErshovaApril 5, 2019Excellent! Very friendly and welcoming staff, quick service. The duck breast with fig sauce and pesto gnocchi are splendid!
- Alexis AndreadisMay 3, 2016Nice Atmosphere and nice food. Value for money. Good food quality. Try gnocchi with gorgonzolla and filled vegetables for entree.
- ViJuly 31, 2020Beautiful interior, a few bouquet of lilies. Crème brûlée is very good. Stew meat with gnocchi is super
- Christophe IMarch 10, 2020Good service and atmosphere. They serve local dishes such as daube (slow cooked beef) with green gnocchis. Good wine selection.
- Matthew HartsoughJune 2, 2016Ate here last night after seeing it had one of the best ratings in Old Nice. We were basically rushed in and out and the food was good but nothing to write home about.
- Muffin ManAugust 1, 2018WHY THERE: nice italian/french restaurant. DISHES: fine. STAFF: smooth. LOCATION: mainstream (relatively convenient). PRICES: higher average (reasonable).
- Kadirhan ErçelikJuly 27, 2021Authentic atmosphere, friendly staff, moderate prices, one more time?(yes!)
- Andrew MercierAugust 1, 2017If you're going for dinner during the high season, be sure to make a reservation!
- Cale JrSeptember 21, 2010Great food (def get the stuffed veggies) and very friendly staff - book in advance
- Masha LosyukovaSeptember 25, 2013Watch out - we got food poisoning! My order was mixed up, the gnocchi that I got were less than average. Look out for the gorgonzola sauce - very heavy and probably the cause of our sick stomachs.
- TimOctober 4, 2011Great food but poor acoustics and cramped. If you end up next to a shouting idiot like we did you'd be better to eat elsewhere.
- marie LSeptember 5, 2015Ici, on est servi comme des rois! Que ce soit le service, l'accueil ou les sourires on se sent bien. Pour ce qui est de la carte: NiCOIS, et ça c'est chouette.
- Catia SchaurichJune 16, 2022Como li em algum lugar “momento de prazer”! Pelas ruelas da cidade velha, achamos por acaso. Que descoberta! Comida saborosa, ótimo custo/benefício e a equipe merece um elogio à parte: super!!
- Alex Q.August 7, 2014Le meilleur restaurant niçois de la ville! Tout est frais, bon et fait maison! La daube est absolument immanquable. Personnel très sympathique. Une de mes adresses fétiches.
- Agustina BoschiJuly 9, 2016Lugar, atención y comida excelente! El mejor restaurante de Niza. Lo recomiendo 100%. Conviene llegar temprano o hacer reserva.
- TARIK KARTALOctober 31, 2018Foie de veau parfait avec des haricots verts, atmosphere impecable y compris la service bien arrangé
- Maried ChaconNovember 15, 2014Menú variado y todo de excelente gusto, muy atentos en todo con gran simpatía. De los mas recomendados y mejores en Niza, con precios no costosos
- Alex de NiceApril 22, 2012Véritable bonne cuisine, je recommande le tournedos grillé au poivre avec frites maison :)