Tractaments Hidràulics Catalunya

"During Winter months (Nov-Feb) you can have the traditional calçotades - dish of chargrilled roasted fresh onions and romesco sauce. Definitely a must try for anybody interested in local gastronomy :)"

Bob Cardigan

"At last... this is what a first class restaurant is suposed to be, unfortunately for us, too far away from home!, incredible price too. Absolutely a must, absolutely recommended!!"

Núria Palahí

"Muy bueno todas las comidas a las brasas, sobre todo el entrecot, el pulpo también muy bueno, lo único mejorable es el menú del día, es preferible tomar un solo plato especial."

Arturo Gonzalez Rigual