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The Plough Inn

Beer Garden and Pub$$$$

South Brisbane

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The Plough Inn

6.2^/10

133

ratings

"Monday and Tuesday nights $22 for ribs, tbone or rump!"(2 Tips)
"Get the ribs, they're lush -and huge."(8 Tips)
"Bulmers on tap"(2 Tips)
"Smoked rib fillet steak..."(4 Tips)

36 Tips and reviews

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ribs
monday and tuesday night
beer
casual
discounts
good for groups
quiet
good for dates
music
lunch
sour cream
dinner
sweet chili
good for special occasions
chips
(10 more)

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Caitlin HillOctober 13, 2015
Been here 5+ times
$14 bread load w Brie, caramelised onion, capsicum. Meant to share, but I ate it like a meal. Excellent!
Zebby AugitaFebruary 28, 2013
Best BBQ lamb ribs ever! Huge and big portion! Monday special deal full ribs only $25. Normal price $35.
Craig LancasterApril 28, 2016
"Smoked rib fillet steak... served with crispy mac and cheese balls... broccolini... onion rings..." Apparently. How they can serve something which in no way resembles the description is beyond me.
Shaun MullanMarch 9, 2015
Too busy on weekends, but GREAT when a bit quieter. Good food, great for meat-lovers.
Ilyas FakrudeenMay 24, 2013
The mussels are not that great tasting. It's not too fresh also. But the mussels are huge!
Nicole JensenMarch 6, 2013
Been here 10+ times
#BTUB moved here in January 2013. Come on over on the first Friday of every month to meet some lively Brisbane tweeps. See @btubgigs for more info.
SJ LakesJanuary 30, 2011
Been here 5+ times
Park yourself at an outdoor table in the afternoob with a couple of friends, a big bowl of chips and aioli, and jugs of beer.
Jess EddieOctober 12, 2011
Wedges with sweet chilli and sour cream coupled with a pint of beer is the best way to unwind... :)
Aaron IrwinOctober 21, 2013
Great ribs on special. Monday and Tuesday nights only!
Bron SmithMarch 26, 2013
Amazing food!!!! Think twice about a starter these meals are suited to please
Jenni WFebruary 13, 2013
Been here 5+ times
The meat plate is a snack for three, so get wedges too. Enough great food for two
MxOctober 4, 2019
Extremely expensive for a tiny amount of food. Waited 50 mins for food, incredibly rude waitress, asked for a medium rare steak that came out well done.
Rodger WJuly 18, 2012
They have student card discounts at certain times. Ask for it!
Amy KeleherMarch 29, 2011
Monday and Tuesday nights $22 for ribs, tbone or rump!
Paull YoungFebruary 3, 2014
Food is crazy pricey here, walk Three Doors Down to Nandos
DootsJuly 15, 2018
Solid food and good drink selection.
James MaitlandJune 1, 2014
The pork ribs were amazing.
Robbie ElmesFebruary 22, 2013
Don't try the tbone, they can't cook it properly, even on the second try, and way to much fat on the meat.
Ben CharltonApril 17, 2019
An hour for food one Wednesday.
Hilton TravisSeptember 8, 2013
Been here 25+ times
We always have a good time here. :-)
Arda Ryan BrunoSeptember 27, 2016
A kilo wings are yummm
Alexia D' AssumpçãoMay 3, 2013
Nice o Saturday afteenoons!!
Matt CarolanJanuary 1, 2013
Avoid for functions and don't trust Meg the manager - we got ripped off with many others for nye2012 - they said package inc spirits but then stopped it at 9:30pm saying they ran out!
Craig LancasterMay 3, 2014
The pork belly is so salty it's inedible. :-(
Mark ThomsonJune 6, 2011
Been here 5+ times
Meet and dance with strange unusual people! Read more
Tom SheppardJuly 6, 2010
Great beer & the music is catchy!
Athanasia PappasJune 11, 2010
Get the ribs, they're lush -and huge.
Nathan JacobyApril 2, 2012
Flash your student card for a discount
RozzyMay 11, 2012
Been here 10+ times
Closes at midnight on Fridays
Leon HillDecember 26, 2012
Not really a tip other than avoid this place like the plague. Overpriced, poor-quality food.
Eric DNovember 18, 2012
Don't eat here... Food is terrible and grossly overpriced, you can go to Grey street with these prices
Darragh MurrayJanuary 1, 2012
Ok place but the music is rubbish
Andrea McIntyreSeptember 1, 2012
Meat share plate was lousy. Worst ribs I've ever had.
Ryan LerchNovember 24, 2010
Been here 5+ times
Bulmers on tap
David LudlamAugust 14, 2022
Been here 5+ times
Meh. It’s a 5/10.
Moises HenriquesJune 15, 2010
Fat yak on tap

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The Plough Inn

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