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La Cabrera

BBQ Joint and Argentinian Restaurant$$$$
Palermo Viejo, Buenos Aires
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8.7/10
3,145
ratings
  • Stars
  • Tips
    Luciana A.
    "Ojo de bife - always a wonderful choice!!"(11 Tips)
    Elizabeth M.
    "The sweet breads (molleja) is amazing, or get the bife de chorizo."(62 Tips)
    Maurício B.
    "Kobe Beef! Don't miss it if u love steak."(14 Tips)
    Maria Francisca M.
    "Try the Bife de Lomo (tenderloin steak) - Maravillosos!"(5 Tips)
Tips and Reviews icon219 Tips and reviews
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  • Martha P.heart icon on user image
    Martha PachatouridiDecember 6, 2014
    Amazing food but make sure you are hungry! Portions are huge! I ordered the 1/2 portion lomo fillet and I got what you can see on the photo attached! The wifi password 1010101010
  • Sencer M. D.
    Sencer M. D.May 8, 2017
    No need to look for another steak restaurant in Buenos Aires. Ojo de bife was wonderful. Garlic sauce was delicious. Prices are moderate, you can have 40% off if you go between 7-8pm in happy hour.
  • Jessica L.heart icon on user image
    Jessica LinMarch 6, 2018
    Bife de Ojo Napolitano is amazing but it’s HUGE. Portion sizes in general here are large, so share plates. Daniel O was our waiter and he was amazing!!
  • Hadrien v.heart icon on user image
    Hadrien van HeckeSeptember 18, 2014
    Really good restaurant, though maybe a little bit too much fuss about it. Kobe Beef was amazing, even though it wasn't cooked rare as I asked..Try the chocolate volcano as dessert, it is astonishing!
  • Susan S.
    Susan S.March 23, 2019
    Amazing food and a really impressive/knowledgeable staff. I loved all the little plates and sauces that came with the meal - it’s a great sampler with the steak.
  • jlo
    jloSeptember 9, 2016
    Steak wagyu (aged) was good. Also the chicken which was little dry. If u are looking for medium rare steak, ask for rare as they tend to over cook it by a bit but still tastes great! Happyhour 7-8pm
  • Yelvaly C.heart icon on user image
    Yelvaly C.July 15, 2018
    Another must in Buenos Aires if you are a meat lover! Cesar salad amazing and ice cream samples the best ones that I had! Exceptional service.
  • Matthiasheart icon on user image
    MatthiasOctober 31, 2017
    Really good & between 6-7pm 40% off. I recommend to share an appetizer or two & get „1/2“ main dishes. They keep delivering small complimentary sides in between which will keep you busy.😏😊
  • Berk K.heart icon on user image
    Berk KapiciogluJuly 26, 2015
    You can come here to eat one of the best steaks in Buenos Aires, have chorizos as appetizer, drink some of the best Malbec, receive impeccable service, sit outside, and only pay $22 per person.
  • GregWasThereheart icon on user image
    GregWasThereAugust 29, 2018
    Great service and very nice place. Portions are just way too big and I have tried better Steaks in Buenos Aires already... still a nice place for a good dinner with friends
  • Shiri L.heart icon on user image
    Shiri LaraNovember 13, 2016
    Wow 😮 fantastic steak. Make a reservation and still expect a wait. As a walk-in we waited a while but our own faults for leaving and returning. Steaks are huge! Sharing portions. No sides needed!
  • Travel + Leisure
    Travel + LeisureMarch 19, 2013
    You’re in B.A.—you need a good rib eye, plus sweetbreads, chorizo, and a nice, earthy Malbec. Find it all at Palermo’s most beloved grill house. More places to eat like a local: tandl.me/12ufz7c
  • Natalia G.heart icon on user image
    Natalia GJanuary 17, 2016
    Amazing food, great service and huge portions! Meat comes with a bunch of small side dishes, so you can skip ordering a side from the menu.
  • Aptraveler
    AptravelerJuly 26, 2014
    Come with a reservation if you're not willing to wait. It's a small restaurant, truly charming & the food it's outstanding! Leave room for dessert, especially their caramel pancake w/ice cream, nice!
  • Elizabeth M.
    Elizabeth MaiuoloMarch 31, 2016
    Please just order the entree, they'll bring you so many sidr dishes! The sweet breads (molleja) is amazing, or get the bife de chorizo. On weekdays lunch , i'd always just walk in.
  • Explora B.
    Explora BAAugust 8, 2014
    We take all our out-of-towners here - the steak never fails and the ambience charms. Suggest ordering a few cuts of meat and sharing; portions are huge, variety good. Reservations a must.
  • Gaby M.
    Gaby MillanAugust 27, 2014
    THE BEST meat in BAires.Dont order side dishes,as the complimentary ones are more than enough.Ambiance is cozzy,but tables r too close together.Waiters r helpful and polite.Lemon ice cream...HEAVEN!
  • Alex N.heart icon on user image
    Alex NelsonJune 24, 2017
    Order the wagyu steak and split with a friend. Most expensive cut in the menu, but best steak I've had in my life. Don't miss the provoleta cheese for an appetizer.
  • Ish R.heart icon on user image
    Ish RaiMarch 17, 2019
    The Ribeye steak was delicious. Service was great. However there is two la cabreras, this one and Norte. This one looked like it’s only for locals, and the other for locals. We were sent to Norte.
  • Hani G.heart icon on user image
    Hani Gurung KhaursarAugust 21, 2014
    Omg. Amazing steaks! It comes with a lot of sides so for us that was enough. The provolone was amazing too! Worth it!
  • Hernan H.
    Hernan HNovember 4, 2012
    Been here 5+ times
    You'll find one of the best places to eat meet. You can try: "ojo de bife" & "asado de tira". Do not ask side dishes because meet dishes comes with plenty of vegetables and salads. Enjoy it.
  • Shiven R.
    Shiven RamjiApril 30, 2013
    Good steak here! I am not a big steak person but those who do love it here. They have 3 places to sit, try to sit at the main one. Avoid going across the street. Also, they serve huge portions here!
  • Mike M.heart icon on user image
    Mike MallozziJanuary 20, 2013
    Everything was excellent. We ordered too much, the bife de chorizo was huge and delicious. Order your meal one course at a time and eat slowly, they try to push you out like a restaurant in USA.
  • Condé Nast Traveler
    Condé Nast TravelerOctober 27, 2016
    “Unbelievable steaks and grilled sweetbreads and great Argentine wines. It’s B.A.’s most assured parrilla.” - Peter Jon Lindberg Read more
  • Jacqueline L.heart icon on user image
    Jacqueline L.November 1, 2023
    Rather tourist-oriented. Best for happy hour, or else the prices are high compared to other grills in BA. If you made a reservation ahead of time, you'll go to the location on the north side.
  • Tugba B.heart icon on user image
    Tugba BalkanFebruary 19, 2015
    Bife de lomo... 🙏🙏🙏 you wish you have an endless stomack to keep going eating. İts a local place you can see local people and atmosphere while enjoying great service and food.,,
  • Cathy D.
    Cathy DareDecember 27, 2013
    Oje de beef is the way to go. No need to order any additional sides. The steak comes with small accompaniments that are incredible. Also sitting outside is not so bad if you are by the fan .
  • Serhan U.heart icon on user image
    Serhan UygurJanuary 30, 2016
    Delicious as f*** !!! The best meat around... And happy hour between 19:00-20:00
  • Fernando S.heart icon on user image
    Fernando SpuriNovember 10, 2017
    My favorite restaurant in Buenos Aires. I always have the Ojo medium done and it's amazing. Just go.
  • Razi Z.heart icon on user image
    Razi ZaheerJune 29, 2014
    There are very few places which live up to there reputation,, this place goes beyond it. Definitely the best beef I've ever had. We had Ojo de Bife and Bife Chorizo!
  • Hugo S.
    Hugo SalcedoAugust 7, 2012
    Superb! Absolutely spectacular! Order the complete order of chorizo and Ojo de bife (600 g.) for two. You'll regret if you order less than that. .
  • Gökhan K.heart icon on user image
    Gökhan KartumMarch 5, 2018
    All kind of meat is nice. Chuleton Argentina is my favorite.
  • citizenziggy e.heart icon on user image
    citizenziggy esq.March 23, 2013
    Been here 5+ times
    Be prepared to wait in line. Its worth it. Just pick a meat when you order because a smorgasbord of sides are included =) enjoy!!!
  • Chloe H.heart icon on user image
    Chloe HDecember 29, 2014
    Get the bife dry aged. The best steak in BA, cooked to perfection. Comes with a smoky grilled potato.
  • Catarinaheart icon on user image
    CatarinaAugust 12, 2015
    Incredible dinner. The meat was outstanding, house Malbec was amazing. 400 pesos but well spent!
  • Guillermo M.heart icon on user image
    Guillermo MendozaMarch 25, 2019
    Best experience I had in the city. Great service paired with outstanding food, from appetizers to main course. An absolute most in BA.
  • Fleur E.heart icon on user image
    Fleur ElliottFebruary 22, 2016
    Amazing sirloin steak with an array of delicious sauces. 40% off food between 7-8pm every day!
  • Wellington S.heart icon on user image
    Wellington SouzaOctober 27, 2015
    Best steak house in B.A. Great staff, delicious food and drink. Reservations are mandatory!
  • Gus V.heart icon on user image
    Gus VicheraSeptember 21, 2014
    Best steak. Kobe Wagyu 500g - awesome. Great little sides and matched with the best Malbec wine.
  • Paulo R.heart icon on user image
    Paulo RementeriaApril 24, 2017
    Good ambience, good service. Please don't miss the sweetbreads, the best I have ever eaten. Besides this a little bit of a tourist trap. And heavily overpriced.
  • FoodSherpas.com
    FoodSherpas.comAugust 24, 2011
    Been here 5+ times
    With so many excellent beef options to chose from here, it's hard to decide which is best. You can't really go wrong here, but might want to try the Bife de Chorizo, a sirloin steak cut.
  • Andrea S.
    Andrea SchneiderMay 24, 2011
    For the epicurean adventure try the sweetbreads. They were amazing - tasty with a bit of flaky crunch. Try with a squirt of lemon. The Kobe beef ribs were spectacular as was the bananas Foster. Read more
  • Tanya V.heart icon on user image
    Tanya VOctober 10, 2014
    Good grilled chicken and nice burrata. Huge portions. A welcoming drink if you have to wait in a queue is a great idea. Service is slow though
  • Ernesto V.
    Ernesto VieiraNovember 10, 2013
    Don't loose time booking a table. Service friendly. Kobe steak acceptable. Find a table inside is far more charming. Far away from what once was, the 2nd best restaurant in South America.
  • Alexandre P.
    Alexandre PerrinOctober 30, 2013
    Best restaurant ever! Take the Lomo and ask for it "Muy Jugoso"!!!
  • Priya
    PriyaJuly 7, 2014
    Happy hour special- if you eat dinner between 7 pm and 8/8:30 pm (which is very doable because they bring your food out quickly), you get 40% off your entire meal!
  • Bon
    BonAugust 29, 2013
    Portions: large (meat and wine); sides: varied, generous; dessert: amazing menu, couldn't hang lollipops: bueno Heat lamp: strong; safety: safe
  • Alexandre M.heart icon on user image
    Alexandre MunhozOctober 26, 2019
    Good steaks (ribs in particular) and sausages. Decent wine list and good service.
  • Giorgio G.
    Giorgio GristinaJuly 25, 2012
    A bit touristy but fantastic steaks. The Ojo de Bife is one of the best I have tried so far in Buenos Aires. Need to book to avoid an excessively long wait .
  • Kira F.
    Kira FisherApril 7, 2015
    All the complimentary sides that come with the steal make this an affordable meal- don't order any extras, maybe just one appetizer!
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