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- Lazar MalakovFebruary 16, 2014Tasty food, low priced menu offer. Cold (winter) and smelly (next day all of your clothes smell food).
- Anna BadonJuly 18, 2017Place is cute but don't have the Creme brulee. Terrible. Tastes like vanilla pudding from the box. Service was very slow, got seated then forgotten about, had to flag down a waiter after 15 min.
- Shinta BenildaAugust 6, 2012Not the best. I can't even finished the coq au vin & I haven't had lunch yet. Maybe go somewhere else than this tourist trap.
- Bernard FFebruary 15, 2013Had the €12 menu; reasonable / mediocre taste, but small portions. Quick service though.
- Jean-Pierre RiehlAugust 19, 2014On n'y va pas pour le repas c'est sûr. Zone touristique donc plats express et très moyens. Toutefois, la salade fraicheur était pas mal.Eviter le vin au pichet, à la limite du vin en poudre.
- Rebeka BuendijaMarch 15, 2013Un abominazione.La raclette(che raclette non era),carne d'agnello (sembrava carne di una pecora morta di vecchiaia),l'interno (l'ho notato dopo) puzzava di carne marcia/grasso ecc.La sera ho vomitato.
- Helena AaaAugust 26, 2016Симпатичное место, но еду не берите. Овощи выглядят 3х дневными. Фруктовый салат- это яблоко в воде. За половину блюд в обеде нужно дополнительно доплатить. Бутылочное вино принесли уже в бокале.
- Мирослав КачурDecember 5, 2012Хорошая атмосфера. Тихо играет музычка. Мидии не очень. Петух под вином - неплохо.
- Anais AgtMarch 15, 2011Fondue degueulasse. Il n'y a que du vin. A eviter absolument. Pour votre santé et celle de votre porte monnaie
- Alexandre AlleSeptember 29, 2014Awful | horrible | Mon dieu l'image que l'on donne aux touristes de notre France - service nul - bouffe passable