Beautiful place very chic, food small obviously is French, food is 7.5/10. Nice duck rolls, vanilla sea bass, tuna trio, the lobster bisque was to watery and the tiger prawns normal.
Asian Afternoon Tea!! If u love Asian food and afternoon tea, this is it. Not ur usual stacks of cakes you get sick of after 2 bites. I'm addicted to their clotted creams w/ 3 flavours. Great service.
Chef Didier Corlou - to die fors are Lobster with spiced caramel roll, rhubarb, vanilla sauce, it was amazing! And complete with pear desert stud with cloves, red wine Malbec, strawberry. Yumm!
Sophisticated and elegant with soaring ceilings that give the space a sense of grandeur. This fine dining Vietnamese and French Colonial restaurant serves cuisine which vividly captures the beauty, romance and spirit of French colonial Southeast Asia of the 1920s.