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The Brompton

Bar$$$$
Brompton
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7.3/10
34
ratings
  • Stars
    Ranked #3 for bars in Adelaide
  • Tips
    Rebecca B.
    "wow..... the Stonegrill Steak!!! it's a must!!!!"(3 Tips)
    Bobbie K.
    "Deep fried cheder and BBQ ribs for the win!"(2 Tips)
Tips and Reviews icon14 Tips and reviews
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  • ribs
  • steak
  • peanut butter ice cream
  • good service
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  • Susan P.
    Susan ParsonsNovember 13, 2014
    Try the Grilled Haloumi and Pork Loin Cutlet. My sister had the Barramundi and really liked it was well.
  • Rosa T.
    Rosa TFebruary 5, 2013
    Cannot go wrong with the peanut butter ice cream, the crab meat linguini and of course the $10.90 schnitzels
  • Cynthia M.heart icon on user image
    Cynthia MolloyJuly 3, 2013
    Love it.....great service great atmosphere and great food...thank you chef for the pre dinner bubbles, you're a gem.
  • James D.
    James DavidsonApril 23, 2012
    Been here 25+ times
    Gotta love the stone grill! The best meat cooked just the way you like it! Brilliant!
  • George K.heart icon on user image
    George KarapasJune 12, 2018
    Great snitzel with glass of wine
  • Shona G.heart icon on user image
    Shona GrantJanuary 12, 2013
    $6-9 boards. Try the duck shanks, they're delicious.
  • Daniel P.
    Daniel PalmerSeptember 9, 2011
    Would have thought at those prices the Stonegrill would at least come with a few chips
  • Rebecca B.
    Rebecca BarnesSeptember 13, 2011
    wow..... the Stonegrill Steak!!! it's a must!!!!
  • Bobbie K.
    Bobbie KeaneApril 12, 2010
    Brompton platter is awesome! Deep fried cheder and BBQ ribs for the win!
  • Andrew M.heart icon on user image
    Andrew MazzaroloJune 24, 2015
    Great ribs
  • Thommy A.
    Thommy AthertonApril 22, 2010
    Been here 10+ times
    Try the steak sandwich, it really is to die for!
  • Peter W.heart icon on user image
    Peter WoodsJuly 14, 2021
    Average drinks to slow coming under staffed.
  • Michael L.
    Michael LauJanuary 27, 2013
    The seafood stonegrill was not worth the money. And the pasta was served lukewarm.
  • Alan M.
    Alan McLeodAugust 29, 2010
    The Brompton burger, no other choice
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