16 Tips and reviews
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- Dim sum is not traditional service. You grab multiple dishes as the carts come 'round. We're from San Francisco and despaired of finding edible, affordable, proper dim sum. We're here every week.
- Don't know about non dim sum service, but we're from SF and we feel this holds up to the Bay Area. Great food, good prices, they roll it up to you on carts, what's not to like? Recommended.
- Dim sum was actually decent, especially for Wallingford. Honey Walnut Prawns were nice and crunchy, which doesn't happen often in the Seattle area. I would definitely come back.
- The har gao (shrimp dumplings) are big and juicy; so are the bbq pork buns. The egg tarts are flaky and delicious!
- Im a foodie deprived of good chinese food. Surprisingly good chinese food. Dim sum quite good too. Nice surprise outside of chinatown. Would definately come back.
- Good dim sum. And other dishes are authentic. On par with SF. Beef balls, shrimp balls and meat balls are awesome. So are the spareribs.
- Fast and tasty dim sum. Great after a long night hitting the sauce.
- CarmelMarch 21, 2011They have Happy Hour from 2:30p-5:30p. Most items on the menu are $2, beers are $2.50, and wines are $3
- Harry TrumanJanuary 5, 2014Slow service, appetizers were brought out cold to us and the table behind us, and one of our entrees was brought out before the appetizer and over 25 minutes before the rest of the food.
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