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Kincaid's

Kincaid's

(Now Closed)
Seafood Restaurant and Steakhouse$$$$
Jack London Square, Oakland
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Tips and Reviews icon33 Tips and reviews
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  • Tina D.heart icon on user image
    Tina DSeptember 4, 2015
    Very decadent, great for special occasions or splurging. Lobster bisque, filet mignon with crab, indulgent desserts.
  • Andrea G.heart icon on user image
    Andrea GarciaAugust 11, 2014
    Martinis are great! Service is top notch, food is always perfectly Cooked and delicious. Lastly the view at sunset is spectacular!
  • Virginia P.heart icon on user image
    Virginia P.July 1, 2013
    By far, the most delicious Lobster Bisque I have ever had!!
  • Linnea W.
    Linnea WillisApril 10, 2011
    Been here 50+ times
    Lavender Cosmos are a specialty here & is the best drink on the entire planet! Made with special lavender powdered sugar. Try it! :-)
  • Raymond P.
    Raymond PriceJanuary 7, 2013
    Prime Rib is on point...best meat dish ever before you start a 30 day no meat detox hahaha
  • Sherri S.
    Sherri StevensApril 15, 2013
    Great NY steak with a fantastic peppercorn sauce...a little on the pricey side...service was lacking also...
  • planetmackie
    planetmackieJanuary 8, 2011
    Oysters are really good and so are the lamb chops and bread but the wine that is normally $9 at the store sells for $25 here, way over priced
  • Ervin M.heart icon on user image
    Ervin MahanFebruary 14, 2015
    Service was great! food even better...
  • TJ C.
    TJ ChapmanFebruary 6, 2010
    Crab & Artichoke Dip w/ the Garlic Bread is a must! Clam Chowder is excellent. King Crab Legs are average.
  • Jonesy
    JonesyFebruary 26, 2011
    Macadamia nut crusted Brie and the Clam Chowder are a MUST!
  • Ivy R.
    Ivy RodriguezJuly 13, 2013
    Happy hour is the best !!
  • Auintard H.
    Auintard H.September 27, 2013
    Been here 5+ times
    The sampler is the Bomb!
  • Natasha A.
    Natasha AndersonFebruary 17, 2011
    Food was great and the restaurant is beautiful right on the water
  • Sharyn A.
    Sharyn AbbottFebruary 23, 2013
    Open face crab sandwich is the best!
  • Moni H.
    Moni HarrisOctober 5, 2014
    Dijon chicken!
  • kW
    kWJune 17, 2013
    Lobster bisque is a MUST
  • Maria S.
    Maria SanchezJuly 8, 2011
    Seafood salad the Best ! Good View ! With the family
  • Timothy H.
    Timothy HitchensApril 4, 2011
    Try the lettuce wedge salad - amazing.
  • Jennifer H.heart icon on user image
    Jennifer HalliganJanuary 16, 2013
    Yum! It also has great views and Lavender Cosmos!
  • Ty L.heart icon on user image
    Ty LattimoreJune 8, 2013
    My favorite spot back home
  • Auintard H.
    Auintard H.August 27, 2013
    Been here 5+ times
    Love happy hour.
  • Manny
    MannyJuly 27, 2010
    Sliders are really good for appetizers.
  • Andrea W.
    Andrea WalkerFebruary 23, 2010
    Been here 10+ times
    Happy Hour martinis are Nnniiicceee!! Treat yourself!!
  • Joseph F.
    Joseph FarkashSeptember 12, 2011
    Wait for the rib-eye to come back.
  • Shree B.
    Shree BenjaminNovember 22, 2011
    Been here 5+ times
    Guess Who?
  • V C.heart icon on user image
    V CJanuary 15, 2018
    Classic American dining is how they’re marketed and that’s what you get ie. baked salmon, sirloin, etc. Nice view of the water but not the best place for food. Server was warm but not around much.
  • Ed Z.
    Ed ZitronOctober 4, 2015
    Very loose with the term "reservation." Last two times I've been here they've made me wait 10-25 minutes past reservation time "as there was a table ahead."
  • Ms H.
    Ms HeleneMay 30, 2019
    Steakhouse staples. No surprises.
  • Amanda M.heart icon on user image
    Amanda MorelandJuly 6, 2015
    Not impressed. They had difficulty grilling a steak "medium rare" it was over done the first time, the second time it was hardly cooked.
  • Ben H.
    Ben HuangNovember 24, 2010
    Lobster 3 way was ok. The bisque and salad were good but the lobster tail was a bit burnt.
  • Leilani B.
    Leilani BushOctober 8, 2012
    They've added a bunch of bacon and other shitake to the clam chowder. Me no likey. Yuck.
  • Marie
    MarieDecember 17, 2013
    Sssssllllloooowwww service.
  • Terry W.
    Terry WMay 19, 2012
    Prepare for slow service:-(
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