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Cooking Papa
(Now Closed)Chinese Restaurant$$$$
Santa Clara
50 Tips and reviews
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Michael BaileyAugust 22, 2011Oened back in 2010, this is THE best Cantonese cuisines in the South Bay!Favorites: Cantonese BBQ, especially roast duck, and their house cripy Cantonese style chow mein is out of this world....
MelvynSeptember 22, 2018Place is always crowded, but good food. Get the Hong Kong style Chow Mien, Peking Duck, and Roasted Pork Belly.
Tom McGhanMarch 26, 2012Bonus points if you won the lottery by find a parking spot in their lot. Reward your luck with those amazing, amazing egg puffs. Make sure to dip them in the cinnamon sugar for enhanced yumminess!
Angela WenOctober 24, 2016Great canto food here. Get the Eggplant and minced pork in clay pot, fried rice with diced chicken and salted fish, and egg puffs!
Herbert YangApril 7, 2013according to our Hong Kong classmates, this is the best Cantonese restaurant, though not the best place for dim sum (for that you need to go to San Francisco).
Angela WongJuly 12, 2012Best hong kong style food around! Come EARLY like right when they open or else you will fight for a parking spot. Try their cha siu and egg puffs- MelvynSeptember 6, 2019They changed the menu at the Santa Clara location. Gone are their a la carte dishes replaced by lunch specials and ramen.
Probably noisier than any other place. However all that disappeared when the food arrived :-) make sure you try the Peking duck. Also pork and eggplant clay pot was amazing.
Derrick YuSeptember 10, 2015Authentic Cantonese cuisine, great value for money. Egg puffs are a delicious dessert choice.
Ramon MoralesApril 13, 2014Excellent place for authentic Hong Kong style Chinese food. The egg puffs are awesome.
The freshly fried egg puffs are the perfect way to finish your meal
Skip the line during the weekend rush and get take out instead!! Can't go wrong with their rice noodle rolls.
Haein Jane KimFebruary 2, 2014Cold day - duck noodle soup & shrimp wonton/dumpling noodle soup. Very delicious.
Westfield Valley FairFebruary 7, 2014It’s Lunar New Year! Come join the festivities at Westfield Valley Fair on 2/8/2014. There will be live performances, crafts, and calligraphy demonstrations. Read more
Kathleen TJuly 7, 2014Service and food quality has definitely gone down since they first opened in 2010. More and more disappointing every time.
Michael SudanoJuly 23, 2013Beware the asshole waiter with the safety glasses. Truly disrespectful and hard-of-hearing. Needs to be fired. Food was great, guy was a douche.
Helen ShinJanuary 3, 2013The Peking duck is pretty good but be careful because they leave the bones in
Red bean & lotus seed cake - too bad it's a little too sweet... :P
Jean ChungOctober 3, 2011Use street parking and bring cash. Its the best Chinese food i had in my life.
Jimmy HoangOctober 15, 2010One of the waiters became upset and angry when my friends (2) and I asked for seperate checks.
Beware! Angry asian man will put a hand to your face. Lol
209 Photos
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Permanently closed (Show more)
- Mon–Sun
- 11:00 AM–2:45 PM
- 5:00 PM–9:45 PM
(408) 247-3748
Features
Reservations
Yes
Credit Cards
No
Outdoor Seating
No
Food & Drink
Menus
Brunch, Lunch, Dinner
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