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Ikkaku

(一鶴 心斎橋店)
Wings Joint¥¥¥¥
心斎橋, 大阪市
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8.4/10
93
ratings
  • Tips
    CC H.
    "Have both the young chicken and the "aged" chicken...both great"(4 Tips)
    Peter R.
    "English menu available"(2 Tips)
Tips and Reviews icon16 Tips and reviews
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  • Erica Y.
    Erica YenDecember 10, 2014
    The young chicken is some of the most juicy and tender chicken I've ever had. The old chicken is chewier but just as flavorful. No English menus but you can get by.
  • Athirach H.heart icon on user image
    Athirach HutasinghDecember 10, 2017
    I don't even like chicken but when I'm in Osaka, I have to be here at least once per trip. Tender, juicy, and seasoned to perfection.
  • Ivan B.heart icon on user image
    Ivan BurazinMarch 28, 2016
    Young chicken is a bit spicy so take with a dark beer. Perfect combo !
  • Sally C.heart icon on user image
    Sally CheeDecember 29, 2019
    Deep fried drum stick with plenty of oil. Unhealthy eating but is super delicious! Salty and oily , kids love it
  • Nick A.heart icon on user image
    Nick AbelaFebruary 2, 2017
    Heard it was good here, but truly, the chicken at Ikkaku is the breast!
  • Stacy H.heart icon on user image
    Stacy HortonDecember 1, 2015
    The chicken is simply amazing. They do have English menus available now too.
  • Sonny K.heart icon on user image
    Sonny KwokJanuary 10, 2017
    Their signature dish is the fried chicken quarter, pretty good but also pretty greasy.
  • Thomas H.heart icon on user image
    Thomas HamerSeptember 9, 2016
    Absolutely amazing chicken, flavour gets right down to the bone!
  • Marwan Z.heart icon on user image
    Marwan ZSeptember 30, 2012
    Been here 5+ times
    Young chicken > aged chicken. Worth every bite! <3 young one is softer than the aged one.
  • Peter R.heart icon on user image
    Peter RJune 9, 2017
    English menu available
  • Sonny K.heart icon on user image
    Sonny KwokJanuary 10, 2017
    It's on the 3rd floor in case you missed it
  • Rebecca W.heart icon on user image
    Rebecca WongSeptember 22, 2017
    English menu available
  • CC H.
    CC HaydelAugust 1, 2010
    Have both the young chicken and the "aged" chicken...both great
  • hasshiy
    hasshiyJune 6, 2013
    香川県丸亀で昭和27年創業の骨付鳥一筋の有名店。鳥のもも肉をまるごと一本じっくり焼き上げ、最高にビールと合います。歯ごたえのある「おやどり」、柔らかくジューシーな「ひなどり」お好きな方を是非。
  • Jieun S.
    Jieun SongAugust 29, 2017
    졸라질겨요 닭..밥은 맛있었습니다
  • KSKNheart icon on user image
    KSKNSeptember 23, 2019
    濃味麦酒流🐓🐓🐓
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