- cordon blue
- saltimbocca
- great value
- outdoor seating
- pasta
- (6 more)
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- Trish BurnsideApril 19, 2018The cordon blue is the best in the business. Brazzino (bass) is also outstanding. Generous entrees which was a nice surprise. I’d definitely give these guys 2 thumbs up 👍🏼👍🏼
- Morgan C.June 28, 2013Wonderfully friendly staff, great ambiance, fresh smelling restaurant and restrooms, and I recommend the crab cakes!
- Michael TchouOctober 16, 2013Happy Hours Mon-Fri, 5PM-7PM. $5 Cocktails, Wines, Appetizers. Delicious French/Italian food.
- Ettedanreb GottliebDecember 2, 2013Service is great - food excellence! Carpaccio, Saltimbocca and Tortellini were delicious!
- Jill WeaverApril 20, 2013Service is slow on a Friday . The beer selection is unimpressive ( miller light, colors light, lagunitas). The food is mediocre, but I enjoyed dining outside by the heat lamp !
- Amanda SwarthoutJuly 20, 2013This place is meh. I think they're Greek. So the capellini had anise, the meatballs weren't ground beef...more chewy like tenderized beef...and the special dessert was Greek. Didn't dig the fusion.
- Morgan C.July 12, 2013Once the open kitchen starts grilling, the restaurant becomes smokey due to bad air flow. Uhg.
- Jennifer EvansFebruary 10, 2015Weak at best. Service is friendly but happy hour specials aren't really special. They did have a decent selection of liquors though including Monkey Shoulder scotch which I rarely see.