- steak
- trendy
- casual
- creamed spinach
- great value
- (15 more)
- Popular
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- Joyce IpJanuary 7, 2017Delicious tender juicy flat iron classic steak with side dishes - my fave is the aubergine! Best combo with a carafe of red vino! Reasonable price, totally worth the 2 hours wait in queue!Upvoted Mar 5
- Didem HSeptember 5, 201510 out of 10! Definitely worth waiting for the long queue! Meat is very tender indeed. We tried both wagyu and flat iron steak, flat iron was a lot better. Value for money. I will go there again.Upvoted Feb 4
- NetbushDecember 23, 2016There is always place at the bar, so even if you are a couple, ask to sit at the bar or go one by one to avoid two hours waiting period.) Otherwise solid moderately cheap food. :) spinach is heavenly!
- Shamsa AbdulrahmanAugust 16, 2015Great space altho tight. The steak/burger were SO good! Peppercorn sauce goes well with the steak. Service is good too. Come early to avoid waiting for more than an hour.Upvoted Jan 25
- FerasDecember 11, 2019Go for their well done steak with peppercorn sauce. Their service is quick and their seating area downstairs is well heated, really comforting. Enjoy!
- NmDecember 31, 2019Free Popcorn .. Chips & Roasted Aubergine for starters .. (TENDER, JUICY & DELICIOUS) Steaks & Burgers !! Small Portions .. COOKED to PERFECTION .. The CRUST is HEAVENLY !!! A MUST while in London ..
- HaShAugust 19, 2019Simple menu & everything they serve is yummy. Go for the flat iron steak ‘medium’ with fries, get the béarnaise sauce & don’t miss the creamed spinach. Their salted caramel mousse is lite and tasty😋
- Luan Moreno Medeiros MacielOctober 30, 2018We had the flat steak and the burger and booth are flawless, perfect combination and good seasoning!! We can speak about steaks since we're from Brazil you definetely have to try this on!!!
- AbdullahNovember 12, 2018I tried the flat iron steak and some of the steaks in the specials, all of them were absolutely delicious and perfectly cooked. Meat quality is astonishing. Value for money 10/10 I will surely revisit
- GhaidaaApril 29, 2019I like it so much I have ordered flat iron steak and Spanish cream it was very special and amazing also the ice cream in the end was very delicious.Absolutely I will come again
- Audrey TolbertMarch 18, 2014The steak is obviously great, but the real secret is in the desserts. Try a warm donut at the bar downstairs to start of your night and finish your meal with the AMAZING caramel chocolate mouse.
- Miguel V.October 16, 2015Meat in London isn't really anything to call home about, but this is clearly an exception. Come here for dinner and then call your mum to tell her how good it was.
- OJ BratApril 9, 2016Another of my obligatory go-to's in London. I friggin love this place. Awesome meat. Fantastic ambience and just an all over memorable moment, every time. This place get packed! Consider reserving.
- FredAugust 23, 2019Can’t fault it, very affordable, top quality beef, sauces and sides (yes, the aubergine, chips and béarnaise are gorgeous). Dessert confirmed as excellent - nice take on salted caramel :)
- Shannon LimAugust 16, 2014When in doubt, get the classic flat iron steak. It never disappoints to deliver a juicy slab of steak. Make room for dessert though; their special salted caramel mousse in a spray can is phenomenal!!
- FahadJune 1, 2022Great. Recommended! You won't regret it and worth to try. Simple menu. "Steak" was really perfect. "Flat Iron Herd Burger" was delicious. "Chips" was average.
- Emily-janeSeptember 1, 2018Put your name down at the door, get a text when your table's ready, save queuing! The flat iron is a must they have 'guest cuts' too! Aubagine side, salted caramel mouse! Great value, friendly staff!
- AdleyJuly 12, 2016Well no reservations, you have to wait some time to get a table. Steaks ok, chips as well. Loved the spinach and their salat. Quite expensive as the steak is 10£ and the rest is extra! ;-/
- CelalSeptember 21, 2015Good steak and delicious souces. Quick service.. One suggestion for the Flat iron, pls make your portion a little bit big:)
- Sjur AartunJanuary 21, 2013Best Steak in London!! This is one place you just have to try! Fantastic Staff and a wonderfull Steak and a great place for dinner :D but try not to sit by The table close to The window, can Get cold
- Sara MahmoudJanuary 2The steaks are good. Just be aware that if you order them well done, they will shrink from cooking. Order the macaroni and another side so you’re not hungry. The salad was also tasty. 7/10
- Grace AlexandraDecember 22, 2019The flat iron steak with roast aubergine and bearnaise sauce. Salt caramel sundae. Strawberry and basil collins.
- RenadJanuary 16, 2018We tried their burger and the flat iron steak,but the flat iron was a lot better.🔹make sure that you try the peppercorn sauce with the steak👌🏻I also loved the salad which comes with the steak🥗
- Parmiss MMarch 10, 2013Incredible steak, and great atmosphere!! Turn up around 9 pm, and you'll get to keep your table for the rest of the evening :)
- Sam MJune 27, 2016Great for lone diners, you can sit at the bar and people watch - also get seated quicker than groups. Excellent value steak (though you will want at least a couple of sides if hungry). Good beer.
- Jen CalveyFebruary 14, 2016Flat Iron is a must for steak lovers and trendy folk alike. Put your name down for a table and head to the pub until your table is ready (at least an hour!). Food is exceptional. Creamed spinach side!
- Richard FooApril 22, 2015The Irish Beef Belly and the Flat Iron Steak are very very good!! Done to perfection, the steaks are very juicy and flavorful. Definitely worth a check out!
- Hani AzahariOctober 16, 2017Amazing steak especially w the horseradish sauce n roasted aubergine fr sides. No reservations! So come early or be prepared to queue for a long time
- Jamie ReesJanuary 11, 2016Best value-for-money steak in London. Beautifully cooked, tasty sides and great service. The place is small, and you'll probably have to wait so get your name on the list and pop for a beer, simple.
- pin leeFebruary 2, 2023Delish steak. Free popcorn as appetiser and free ice cream after steak. Sides are small (enough for two to share) if order 3 sides . 2 outlets (beak street near canaby oxford circus station )
- VladieSeptember 21, 2015book in advance, but if not, definitely worth waiting for. the whole menu is worth trying. the steaks are amazing, and all sides (spinach, aubergine, etc.) are brilliant. the sauces are nice touch.
- ChaseJune 21, 2016Somehow the steak here is cheaper than all other food in London...and no compromise on quality whatsoever. Empty around 4:30pm. Get the spicy sauce
- Brian StraussNovember 30, 2017Unbelievably good. Crazy reasonable prices. How do they stay in business? They specialize in less fancy but no less tasty cuts. Simple, good wine list. Get a steak, chips, and creamed spinach.
- Ana JolićAugust 31, 2019Very nice - staff is very friendly and they are some kind of not too expencive steak house place. If you want to eat sometimg decent in London try this.
- Eman AbdulazizAugust 29, 2017Just go for the medium rare steak and don't miss the spinach sauce!!! It's a heaven for beef lovers. The staff are super friendly.
- Alvin TienApril 4, 2015Great steak, very reasonably priced. Wait can be long. Go on Sunday evenings which is usually quieter (still about 50 mins wait). Bar in basement to kill time.
- minzyiiiJuly 31, 2019Long queue but food is great! Had the rib eye steak and roasted aubergine - the latter was a delightful surprise !! Medium rare is great ☺️
- BrightyFebruary 23, 2017Go for the signature Flat Iron steak with a side of creamed spinach and fries. You must do the dessert too - it's a legal requirement
- Murillo BragaOctober 29, 2017Place is usually full but you are able to track your queue position via their online app, which is sent when you join the waiting list. Food is superb. Aubergine side is a must!
- Dim BeerJanuary 22, 2018The steak is OK, juicy and soft, but it is nothing special if you consider that it is the only plate.The main problem is the seasoning although they give you the choice. Service is good.
- João SantosSeptember 3, 2014Amazing steak, very tender and succulent, really really good. As for the sides, I've tried the spinach and the aubergine, both really good, the aubergine more so.Definitely became a favorite spot!
- Christina PrickettOctober 11, 2014There is only one thing on the menu here, the flat iron steak! A few sides to choose from, and make sure you get the peppercorn sauce. A cool and laid back atmosphere in trendy Soho.
- Raymond KoningOctober 21, 2016The grilled aubergine as a side is really great! Nice place to be, super friendly staff, and super cheap. Love this place!
- Aziz K. A.August 11, 2017My favorite steakhouse in London. The flat iron steak, medium well or medium rare with cream spinach on the side.
- Jessica LimJanuary 15, 2015Must order the flat iron steak with chips! Look out for their daily specials, I had a wagyu beef before and it was heavenly!
- MansourNovember 5, 2019They have most delicious and tasty super tinder and juicy steaks 🥩, Never miss the chocolate caramel melt dessert 😍!
- Gokhan OrduOctober 30, 2015I have only one regret about here; I should have come here way before. This is excellent. Great food with affordable prices, lovely service. No fuss just perfectly cooked steaks.
- Nathaniel MeyersNovember 26, 2014I've had better steak, but not for this price. Especially in London! The special was delicious at £15 and the classic Flat Iron is only £10. Sides were delicious and very reasonably priced too.
- MonicaMarch 14, 2015Absolutely fantastic. The steak was so juicy and tender that literally melt in my mouth. The spinach was unbelievably creamy & had that wonderful nutmeg taste. The staff was friendly. Superb steak!