- pork fillet
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- Martha RotterOctober 15, 2017This place came highly recommended and did not disappoint! Beautiful and delicious courses, really inventive and very attentive service. Great cocktails also. Don't miss this place!
- Thomas ChevallierJuly 2, 2018Amazing appetizers (perfect scallops in particular). Main dishes also very good but more variability. The low temp pork is fantastic and so is the risotto. Slight disappointment on the couscous & orso
- Nikos BAugust 13, 2014One of my favorite restaurants, not only in Mykonos but globally. Amazing service: thorough, cordial but not pretentious. Every plate i have tried was phenomenal. I love the rib-eye. Sit in the yard.
- KonstantinaMay 20, 2019Exemplary stuff- the service was excellent. Everything we ordered was delicious, nice atmosphere but a little bit noisy at times.paid 128€ for a starter, 2 main dishes,4 glasses of wine and a dessert.
- Fryni Fenia 🍡 RubySeptember 4, 2021Seriously the best food in the island! We loved everything that we tried and enjoyed every bit of it. Great service and very careful with allergies. Our compliments! Totally recommended!
- Cagatay @IstanbulJuly 23, 2017Little gem to be found among the narrow streets of Mykonos, a connoisseur's first choice 💯
- manu prasadJune 13, 2014Open for dinner only. A bit snooty. Reserve in advance. Try the Ravioli and the Quail washed down with O Topos Mas. A tad expensive. Very lively ambiance. Read more
- Georgia DeaneOctober 8, 2013AMAZING! Best restaurant in Mykonos by far.. Even the best restaurant I've ever been to! Very pretty and full even in October. Seabass was excellent. Waiters/owner are v. polite and friendly! :-)
- Burak TezelJuly 28, 2014Best restaurant in the island! Must spare one of your dinners. I tried fish and it was pretty tasty. Wines are ok. The waiters are extremely kind. Don't forget to tip them well.
- Boon YapAugust 16, 2013Spectacular, inventive & delicious menu. Great prices, amazing service. Nice setting - book ahead for the garden table. Well-deserving of the hype!
- Irene KwokAugust 30, 2014Excellent food and environment. Came here with a group of friends and we all loved it. Outdoor seating is great for people watching and to fully enjoy the lovely vibes in Mykonos
- Michael BeckenbachSeptember 9, 2014Pork and pancetta duet was incredible. The scallops combined delicious and imaginative flavors with innovative presentation. The berry soup and millefuelle deserts were sublime.
- Matthieu AchiniSeptember 8, 2019No words to describe the experience, it was just amazing! Generous portions, the chef is just a pearl! I can only recommend this place!
- Jonathan TashimaJuly 5, 2012Everything here is fantastic, we didn't have anything bad. Dishes not to miss: the tart with tomato jam (appetizer), and the pork fillet (main course). Beautiful setting. Very friendly service!
- Max ChiesaJuly 18, 2014Best restaurant in Mykonos. Not tourist, not greek tavern. A modern greek cuisine with a young and talented chef. Try onions pie, scalopps and veal.
- Ana ZarragaSeptember 18, 2013Can't explain how GOOD it is! Greek pasta with spinach pesto beyond perfection! It's ruinned my life in the best possible way :-) greek hospitality at its best!
- Neal RJuly 5, 2012Excellent meal; from appetizers to main entrees our group covered most of the menu and shared. This is not typical Greek food, but it's not pretentious either. Reasonable prices for such high quality.
- Jean LatiereMay 15, 2013Excellent modern greek cuisine, tartar crawfish is good, pork fillet stuffed with smoked cheese is just very good
- Iván Blumenfeld IzzoJuly 10, 2014Amazing!!! Try the rib eye and the sea bass. Both incredibly well plated. Excellent choice for a romantic night out in Mykonos.
- Sophie BakalarAugust 26, 2015Delicious food and a great location. Free wifi and very friendly staff. Make a reservation though; it seems perpetually packed.
- Nancy Papavasileiou-BeckenbachSeptember 9, 2014Everything is perfect in this restaurant! The scallops, the rib-eye and the berry soup for dessert will take your breath away!
- Ognian SAugust 16, 2014Absolutely necessary to try Lamb carre without bone and mixed with baked peaches on honey. Taste from another world. WiFi pass: 12345678901
- Nicole MaggioAugust 20, 2012Go to this restaurant!excelent staff and very good food!try the chicken and the veal rib-eye!
- Christopher PappasJuly 19, 2013Every plate is a new experience! The service is excellent! If you like Mediterranean kitchen you should definitely try M-eating!
- Hungry BearAugust 31, 2014Great appetizers.. Greek food presented in a spectacular way! Must try all kinds of meat..
- Vivian GeorgouliJuly 30, 2013Excellent dishes. The head chef come to your table and he suggest you his specials. The perfect place to be..
- incrediblueJuly 31, 2015An award winning restaurant that prepares traditional Greek cuisine, with a modern culinary flair. Read more
- Charity WollensackMay 20, 2018The green salad and mushrooms were so incredibly flavorful and delicious
- @StratosAthensJuly 21, 2014If I am to believe what I read, me and my friend both have been unlucky. Both the lamb and the rib eye were mediocre. No1 in Mykonos? I say lower your expectations because you may be disappointed.
- Best restaurant in island! You need book table a few days befor visit!
- Maik HofmannMay 22, 2013Lets face it: Mykonis IS expensive. But this place is more than worth the bugs! Try the lamp...