- breakfast food
- youtiao
- soy food
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- SamFebruary 17, 2015Hidden away on the second floor. Eat: hou shao bing (thick version) with youtiao/eggs or both. Dan bing (egg pancake) is also good topped with chili sauce. Wash it all down with soy milk.
- 9VSKANovember 9, 2016Best local breakfast joint in Taipei! Highly recommended: youtiao (big, deep-fried dough sticks — best I’ve ever had!) and soya bean drink (can be had hot/cold, with/out sugar) • Expect to queue!
- Pearl-Lyn 👑August 22, 2015The sao bing youtiao here is the best I've tried so far. And the dou jiang is so so good. My fave has to be the dan bing as it was so soft and flavourful 👍🏼👍🏼👍🏼
- Tina LaiMarch 13, 2015Got there around 5:34 in the morning. There was already a long queue and waited for around 40 mins. So be prepared to wait. I ordered the thick shao bing with egg, tasted really good. A must try!
- Mi MundoSeptember 6, 2020Taipei’s favorite breakfast place serves fresh soy milk and delicious egg sandwich,baked in amazing tandoori style pot oven!Try to come before 7:30 to avoid long queue. Shandao Temple Station(Exit 5)
- eifehSeptember 4, 2019Well-known breakfast shop extremely popular with tourists. Peak breakfast hours can yield wait of up to an hour. Try to come before 9am. Both cold/hot soy milk is good. My favorite is #24. Cash only.
- Don Michael AntonioJanuary 2, 2014Da bomb:Thick breakfast bread, salty soy milk soup(must warn u, this one is an acquired taste kind of food, go for regular soy milk if u r in doubt, delicious as well), chinese egg pancake!
- JoannaDecember 18, 20172nd FL food court; get in fast ~30m queue. Classic TW bfast: #24 sesame bread w/ egg & youtiao 茫蛋夾油條 (máng dàn jiā yóutiáo); #41 egg pancake 蛋餅 (dàn bǐng); & #1 cold soy milk 冰豆漿 (bīng dòujiāng).
- Franklin HuangJune 4, 2015The definitive go-to for Taiwanese breakfast. The queue can be very long, but worth it. I recommend the sweet soy milk, fried doughnut-fritter, and egg pancake (add some chili sauce for a nice kick).
- Chris WongSeptember 15, 2016Although there's typically a long line, it moves quickly. The savory Dou Jiang is mind-blowing and well as what I like to call the carb sandwich, 油條 wrapped in 餅. The 油條 comes super fresh.
- EvangelineMarch 5, 2019The soy milk is creamy and dough fritter is crispy and light. Long queue as always but move relatively fast.
- ningstaDecember 28, 2022The queue looks super long but it moves pretty quickly. Try it once if you have never tasted this. You might like it or you might not. Simple breakfast options: tofu, egg, bread, and dough stick.
- Mingli ChenJanuary 19, 2016There's always a queue but it moves quite fast. The salty dou jiang is a must try as its really special. The normal Dou Jiang is really tasty too. Definitely worth a visit.
- Ian ThomtoriMay 15, 2014Be prepared to queue but they r a well oiled 烧饼producing machine so dun worry ;) I liked the thick 厚饼 more than the thin ones. #ThomtoriEats #iLoveTaipei
- Adrian ChanApril 26, 2017The long queue is real. The food taste real good. Worth the queue? As tourist I think is worth to try it out. Good experience and foods.
- Lau Shan ShangMay 20, 2016Worth the queue :) but u need to make your decision fast for they r on a fast pace as they served! Try their combo (all in one bun)
- Sonia SJune 20, 2017If after waiting in such a long line only to discover half the dining area empty, you're not the only one. Things would move much quicker if the had literally just 1 more cashier. ANYWAY amazing food
- Nathan GohDecember 8, 2015Try the salted soy bean! Can't find that in Singapore! All the stuff are freshly made. You can see the kitchen right next to the counter!
- E YFebruary 25, 2017go here BEFORE 8 am. there will be a long line but it should go quickly. go even earlier if you can! and this is a must-visit!!!
- Travel + LeisureAugust 13, 2014The little-known restaurant serves one of the best traditional Taiwanese breakfasts, including sweet soy milk and fried doughnuts.
- NMay 22, 2018Salty soy milk is yum. Here is their menu. You can get it at the counter and check while you are waiting.
- Meg HFebruary 24, 2016The thin shao bing with egg is delicious. Go for plain soy milk. There was far too much sugar in the sweet one.
- Keith ChuMay 5, 2017After the looooooong wait, make sure you order efficiently! Liquids first (salty soy milk soup, sweet soy milk + cold + cup), noms second (thick bing + cruller + egg).
- Eric ScottMay 13, 2016Don't be discouraged by the line, it moves quickly. If you don't read Chinese, know what you're going to order before you get to the counter
- EmileeSeptember 10, 2019In a foodcourt on da 2nd flr. Only queued for 10mins tops ard 11am on a tues. savory soya bean’s interesting-tink salty taufufa with some oil, soy sauce/salt, cruellers, spring onion& cai bo/choy bou
- Very delicious breakfast , you should try at least once in your life!
- 세를 OMay 22, 2015The soy milk is really good but be sure to go early! I went in the noon and there was nothing left but the milk and salted biscuit :( they close very early too.
- Caryn CharmDecember 23, 2014Sweet soy milk with thin shao bing is the best breakfast combo here! Come early if you don't want to queue long =)
- MJ CaoOctober 9, 2017Came at 6am and the line is already 30 mins plus. Come really early or be prepare for a long line. Don't underestimate the line!
- Karen ChewNovember 3, 2014Fresh and hot soy milk for breakfast? YESSSS! And I love their salty soy milk! It's special but not weird! :D
- Nicole AAugust 8, 2014A must-try when in Taipei. Long queues move at reasonable speed. Grab a seat when you can. Try the salty soy milk!
- Jessie LAugust 17, 2014their sweet soy milk is amazing! and their you tiao! the line can get really long though so be prepared to wait
- Elaine NgoJuly 11, 2014try to go there early to bet the line and the crowd. their soy bean milk is fresh squeeze and is delicious.
- Robin ChenSeptember 11, 2015Breakfast was good, but it's not worth the wait if you can easily go to another doujiang place though. It is bigger and cleaner though, as it shares the sitting area with other (closed) restaurants.
- CNovember 2, 2017Queue might put you off but it moves very fast! Order the 煎蛋餅with 油條and the warm soya milk
- Ribka LimOctober 19, 2016The pastry with youtiao, soymilk and fantuan is nice! Go near their closing time to avoid long queue, weekends are bad idea
- Gary HorFebruary 16, 2015A MUST visit spot for breakfast. Order one of everything! Soya bean milk is a requisite!
- Sue LeeJanuary 16, 2017Even with the 30 minute wait, it's worth it. It's the best 蛋餅 (danbing) in town.
- Daniel AngMay 18, 2014You can start queuing at 5:30am (or earlier). Closed on Mondays. But I don't see why the fuss.
- kenshinjeffJanuary 25, 2015Personally the foldover can skip, but the youtiao and doujiang together is very nice. The salty doujiang feels like chawamushi, can try.
- Leo GohFebruary 25, 2014The salty beancurd was certainly a special flavor, but after eating near half bowl, feel sick abt the taste. The only thing that was not bad, shld be the egg crepe. To me, it's over-rated.
- Hung LuuJune 8, 2016Famous Taiwanese breakfast place per Tiffany from work. Others say it is THE taiwanese breakfast place
- jaschintazNovember 22, 2015Super long queue on a Sunday morning! Snaked around the block. Had to give this a miss. Make sure you're early if you want a seat.
- E YJanuary 2, 20147:45 am and the line is out the door and down the stairs and wrapped on a side of a block o.O can't wait to eat all this!!