- eggs benedict
- coffee
- pastries
- Southern food
- breakfast food
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- Move 2 Denver Real EstateJune 5, 2014The food at Devil’s Food is interesting and varied, they update their menu because they use fresh, seasonal ingredients. I had Trout & Eggs: fresh trout filet pan roasted with homemade potatoes.
- Natalie RomanoNovember 29, 2016Truly a gem. Try the breakfast burrito or one of their many pastries. Usually a short wait on weekends but enjoy coffee and one of their baked goods from the coffee bar while you wait for a table.
- Try the avocado chop! Kids macaroni and cheese is to die for...novo coffee is amazing!! Service isn't very good, but great cell phone free atmosphere & phenomenal food keeps us all coming back :)
- This place is great, all of the food is made from scratch so it is not fast but it is totally worth it. My favorite breakfast in Denver, make sure to try the orange juice and cheese grits.
- Denver WestwordAugust 5, 2014The wait is usually long for weekend brunch at Devil's Food Bakery & Cookery, but at least there's plenty to look at. Read more
- Nancy Davila-AmayaSeptember 8, 2013The mimosas are fabulous! Pick from orange, apple, or grapefruit juice to go with your champaign. My personal favorite is apple juice!
- Love the food.. but there is a perpetual long wait for lunch all of the time. Servers are very slow. Seems like they are spread too thin.
- Jonathan RiveraOctober 28, 2014Pomegranate Crepe was incredible when paired with the salty bacon. Amazing breakfast spot!
- Jenn OnstottMarch 11, 2013If you order the duck confit, beware the roquefort cheese...very "aggressive." And it may be obvious, but the devil's food cakes is delightful!
- Sarah MuntzAugust 31, 2013Love this place! Beef carpaccio has great flavor and is just right to start.
- Mimosas in a mason jar. Are you kidding? It doesn't get much better than that. Also, get bacon with anything you order, will be the best you've ever had.
- All pastries made in house and good espresso in a city of bad espresso
- Denver WestwordJune 4, 2013They cannot be beat. Devil’s Food’s eggs benedict are top of the town once again.
- Jonathan MillerDecember 15, 2012Turn around and walk out the door. Service is painfully slow, prices are astronomically high (e.g., $2.50 for a single egg, $3.50 for one box batter pancake), and they'll likely forget to wait on you.
- Greg KnaddisonJanuary 9, 2011There's no line before about 9:00am on weekends. After that and you can plan to window shop a bit with your coffee along cute S. Gaylord.
- Elizabeth BrownsenNovember 11, 2011The breakfast burritos and Benedicts are good, but the potatoes are more like chopped up baked potatoes, not that crispy. Good coffee!
- You are allowed to use your phone, just not to talk, FYI for smartphone users. The spiced chai is sooo good.
- Megan JonesApril 21, 2013Great coffee, great food and service. Get the horsefeather for some good brunch drinkin
- Chefs FeedAugust 22, 2014Paul Reilly, chef of beast + bottle, eats here on his nights off. He loves the Traditional Benedict. Read more
- Kelly StasneySeptember 9, 2010brunch, gooooood. Sit on the back patio. Excellent eggs benedict, even better evesdropping.
- Take advantage of the new back patio on a nice day outside.