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À la Biche au Bois

(Now Closed)
French Restaurant€€€€
Quinze-Vingts, Paris
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À la Biche au Bois
Tips and Reviews icon29 Tips and reviews
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  • Jennifer J.
    Jennifer JenkinsOctober 8, 2013
    David Lebovitz: Not fancy but a lot of fun, and great food. Order one of the fixed menus and save room for the cheese course. For starters, try to get through a gargantuan salade Perigordine.
  • Emily W.heart icon on user image
    Emily WilsonJuly 4, 2017
    Typical French fare. Come hungry, order the prix fixe menu with coq au vin (the best) as your main, and get some fries to go with it (necessary for dipping.)
  • Antonella T.heart icon on user image
    Antonella TamburelloFebruary 16, 2019
    The menu du jour is wonderful value for money and all the food is delicious! Save room for the cheese board 😍
  • Kenneth W.heart icon on user image
    Kenneth WongJuly 3, 2012
    The foie gras is to die for, and the aperitifs are nothing short of magical. Go for the creme brûlée over the chocolate mousse. The sirloin is also out of this world
  • Sel S.heart icon on user image
    Sel SanlApril 25, 2017
    Absolutely brilliant food- 3 course plus cheese for less than 40 dollars. Brilliant value and top quality food
  • Tommi S.heart icon on user image
    Tommi SandholmJune 2, 2019
    Extremely lovely service. Reasonable priced menu with selection of wines. Recommend for dinner.
  • Jamie E.heart icon on user image
    Jamie EdgecombeFebruary 17, 2019
    Go hungry. Oh boy
  • Jerry W.
    Jerry WangMarch 15, 2012
    Get the deer(biche) or rabbit(lapin) if it's available. They are both amazing!
  • Saarim Z.heart icon on user image
    Saarim ZamanJune 18, 2017
    The coq au vin is where it's all. Also great prices!
  • Sel S.heart icon on user image
    Sel SanlApril 25, 2017
    Best coq au vin to die for, must try
  • Hannah G.heart icon on user image
    Hannah GMMarch 8, 2016
    Either I visited on an off night or this place is seriously going downhill. Bland pate and overcooked/dry coq au vin. The service was incredibly slow - didn't even try to stay for cheese or dessert.
  • ♒️ Gokceeheart icon on user image
    ♒️ GokceeOctober 25, 2019
    Athmosphere, service, food & staff was beyond expectation.
  • Nathalie N.
    Nathalie NjeimNovember 28, 2013
    Filet de biche, if available, is a must !
  • Tim G.
    Tim GlowaApril 3, 2019
    Coq au vin is dry as leather...
  • Marius R.
    Marius RøstadJuly 15, 2018
    Classic bistro French food
  • What's Good Hereheart icon on user image
    What's Good HereJune 19, 2015
    Excellent fries
  • Tommi S.heart icon on user image
    Tommi SandholmJune 2, 2019
    Friendly service
  • Kristin Vik R.heart icon on user image
    Kristin Vik RemoeySeptember 16, 2014
    God restaurant i Paris!
  • Marc-Henri M.heart icon on user image
    Marc-Henri MorelNovember 28, 2015
    Bistrot hors du temps et toujours plein servant de délicieux plats de gibier pendant la saison de chasse en direct des fusils! Venir avec une grosse faim pour le menu complet. Personnel adorable.
  • Camille E.
    Camille EsclaNovember 6, 2013
    Adorable restauration traditionnelle à la carte simple et fraîche, aux prix contenus. Des habitués parmi la clientèle. GO !
  • Maria O.heart icon on user image
    Maria OrlovskaiaMarch 7, 2016
    Отличное место 🇫🇷 кухня и обслуживание выше всех похвал! Обязательно стоит побывать 👍🏼
  • Marion P.
    Marion PandaJune 12, 2013
    Bistro parisien dans son jus, cuisine tout à fait correcte, sans prétention: bien traditionnelle. Les entrées ne sont pas terribles mais les desserts sont bcp mieux!
  • Daniele M.heart icon on user image
    Daniele ManciniAugust 7, 2014
    Ottimo ristorante francese. Per chi vuole assaggiare la cucina francese, è il luogo giusto
  • Bernard C.
    Bernard CamuOctober 21, 2010
    menu, entrée, plat, dessert et plateau de fromage ... excellent:http://www.restoaparis.com/fiche-restaurant-paris/a-la-biche-au-bois.html
  • Simone D.heart icon on user image
    Simone De PasqualeMay 19, 2014
    Ottima cena! Vera cucina francese a prezzi più che accessibili.
  • Florian F.heart icon on user image
    Florian FarineApril 6, 2015
    Super Service und alles fait maison (hausgemacht)
  • vince h.
    vince hJune 1, 2011
    Le coq au vin est magnifique! The prix fixe menu is very affordable.
  • Luc E.heart icon on user image
    Luc EdouardFebruary 27, 2016
    Le canard sauvage, le gibier !
  • Satoko S.heart icon on user image
    Satoko SeraDecember 27, 2016
    ジビエが最高！チーズの種類も豊富。手作りのデザートも美味しいですよ。
Photos24 Photos

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À la Biche au Bois
45 avenue Ledru-Rollin
75012 Paris
France
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Information icon
Dans un décor rustique orné de canotiers, ce bistrot patiné sert du gibier et des plateaux de fromages.
Clock icon
Permanently closed (Show more)
  • Mon, Sat
    • 7:00 PM–10:45 PM
  • Tue–Fri
    • Noon–2:30 PM
    • 7:00 PM–10:45 PM
Phone icon
+33 1 43 43 34 38
Facebook icon
alabicheaubois
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express & MasterCard)
Outdoor Seating
No
Food & Drink
Menus
Lunch, Dessert, Happy Hour
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France » Île-de-France » Département de Paris » Paris »

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