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- Stirling ScottNovember 9, 2014I had blackened salmon with black rice, blackberry coulis, coconut fumet, and Sauteed bok choy. It was absolutely wonderful. But they had some trouble seating us, next time I would go earlier.
- I've decent experiences here in the evening, but the breakfast is amazing! The portabello benedict is my favorite benedict in town. Plus they give you free little donuts while you wait for food.
- The hot toddy is a little spicy and very aromatic. Perfect for a cold winter evening!
- The service here is hit or miss. Sadly, the portions seems to be getting smaller and decreasing in quality. Not bad food, but not a great value for the price. However, the beer selection is decent.
- Karleigh WarnerNovember 2, 2015Many specialty items on the brunch menu and they serve good portions!
- KevinAugust 14, 2012Best burger and fries in Bellingham!! However they do not have coca cola.... Always something missing :(
- Meatloaf Monday. Ten bucks for a meatloaf dinner and a delicious beer. Can't be beat.
- Can't beat a couple fish tacos with some Belgian ale (New Belgium Sahti Ale this time)
- DeltaLatitudeNovember 9, 2009Pet the Hog and Give him a buck. It is probably for a good cause? Now reward yourself with a micro brew.
- Get the fishwich and add bacon. It will blow your mind
- Try the garlic cheese fries after a not Irish Car Bomb.