Great place for meat lovers - went there with a few friends - based on 4 floors place - basement is a bar, 1st floor is a craft beer pub, 2nd floor is a meat restaurant and 3rd floor is a fine dining
Excellent brunch spot right next to the meat market. Recently added live music as early as 10.30am. If seated on ground floor, you can feel the tube (and Crossrail works next door). Great top view.
I really enjoyed my burger. The sweet platter was amazing. Definitely recommend. The service was a bit cold, the waitress was hovering at 1hr 50 in to our 2hr slot which spoilt it a bit.
For lunch and early supper, there is a super special menu of 2 courses for £15, included the trademark burger and also a vegetarian option. Importantly, the 2 course menu includes the Pavlova!
Fantastic steak sandwiches; with the proximity to the infamous market you can't go wrong with the meat here. Busy & buzzing on weeknights, very chilled on weekends.
First floor bar is a must for drinks and unique cocktails. Better than first floor for a date and catch up with something different to drink & table service. Bar food amaze too
Good quality food from an ever changing menu. The steaks are consistently good. Clientele is a bit suity, but there's enough space in the warehouse conversion to avoid them
Work your way up a floor each time you visit. Ground- brunch/bar, 2-Wine Rooms, 3-Dining Room, 4-Top Floor Roof Top Dining Room. The perfect place for anytime of day/occasion.
A little walk to the Barbican Centre from here, but well worth it. Try the burgers: the meat is all from the market opposite. Level 2 Dining Room is a good choice, Level 3 for something a bit special!
Took the mixed steak platter with the different cuts. The ribeye had more fat than meat... not nice, to put it nice. At least the wine and company were excellent! Pruno 2010, Ribera Del Duero.
Ground floor - posh builders' caff by day, trendybar by night. Never been to the first floor. Second floor - steak and grill. Third floor - special posh food.
The breakfast is decent. Went on a Wednesday morning and the staff were completely useless and grumpy. 40 mins to get a coffee even the place wasn’t busy. Probably wouldn’t go back on that basis ;(
A very poor attempt at brunch. All four plates lacked seasoning making the food incredibly bland. Baked beans from a tin. Measly portion of bacon. Undercooked crunchy hash brown. Won't be returning 😡
Overrated. Sorry for the blurry pic, waiter took my plate when I tried to frame the gloomy pancake. Service : expect the same welcoming staff than in a large corp cafeteria. Food: dry, poor tasting
Nicely done place with a great terrace area but the food is nothing to rave about sadly. Beware that their creamed spinach is not creamed but 'bread-crumbed'.
Poor poor service on a Saturday morning. Smith’s used to be good food with good service. Seems things have changed. Flat white was luke warm, food was alright but the service was a shambles.
Most meals generously covered with some green pesto tasting like jar food. Pretends to be sophisticated, but not close to it. The lobster mac & cheese - can make better at home. Not worth the price.