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Tortilla Press

Mexican Restaurant$$$$

Collingswood

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Tortilla Press

7.3^/10

ratings

"Banana Burrito for dessert is to die for."(3 Tips)
"key lime pie and banana burrito desserts."(5 Tips)
"They have a separate vegetarian menu that you need to ask to see."(3 Tips)
"Awesome Brunch!"(6 Tips)

30 Tips and reviews

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burritos
desserts
brunch food
good service
great value
quesadillas
cinnamon ice cream
sub sandwiches
margaritas
trendy
sweet potatoes
chicken
beef
wraps
dinner
lunch
brie cheese
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SerenaAugust 6, 2014
Been here 10+ times
Everything is good... but I am partial to the sweet potato burrito. Mmmm. Finished off with a churro sundae? Aww, yeah...
Hollie SickSeptember 1, 2015
They have lots of specials with the farmers market. The shrimp and scallop burrito is delicious.
Ryan HattJuly 2, 2013
Everything on the menu can be veganized! Try the chicken and avocado sandwich wrap minus the ranch and sub in seitan for chicken!
Donny MustoSeptember 28, 2013
Banana Burrito for dessert is to die for. Food and atmosphere is great.
Philadelphia MagazineDecember 13, 2010
Brunch! Try not to fill up on the cinnamon-sugar tortilla chips while you wait for your entrées. The pan perdida (a Mexican riff on French toast) stuffed with cream cheese is a standout dish. Read more
Tamoor IlyasDecember 16, 2017
Food was good. But we were the only minority dining there that night and the owner chatted everyone else up except for us. Didn't feel welcome
Lucille BourgeoisSeptember 24, 2013
Get there by 5pm for 15% discount. Join Birthday Club for discount on your birthday! Always good and interesting. Great servers.
TiaraMarch 30, 2011
Amazing place! Big portions! Banana Burrito with cinnamon ice cream, OMG! Sweet potato and mushroom burrito just rich enough but light... enjoy!
Jenny WilldenApril 13, 2014
Brendan is one of the best servers we've ever had! Amazing service! Black bean soup is tasty.
Chris WawakNovember 7, 2015
Everything is generally high quality. Lunch is a better value than dinner.
Shavone WarrenAugust 8, 2014
Very cute and cozy spot to eat. Their food and atmosphere is amazing!
PatrickSeptember 2, 2012
They have an amazing brunch here with a very tangy (in a good way) guacamole
Sidney HargroMay 16, 2010
Must visit Tortilla Press, try the Mexican "influenced", local, entrees - Rainbow Shrimp (wow) - and hit the farmer's market if you its Saturday a.m. Read more
Mark JansenFebruary 17, 2014
Hot salsa isn't even slightly hot. Ask them for real chili.
Ted MannAugust 13, 2011
Been here 10+ times
Try the fajitas. Awesome sauce with beef. Best dish on menu, IMHO
Joey S.January 10, 2013
It was Fair overall. The guacamole was good, as were the key lime pie and banana burrito desserts. Everything else was good, but lacking "wow" factor.
Kathleen GilliganMay 24, 2012
Lunch was great but don't go here if you're in a hurry. It wasn't that busy but our waitress took forever to take our order and come with the check after we finished.
Dirty GertJanuary 19, 2012
Been here 10+ times
They have a separate vegetarian menu that you need to ask to see.
Ricky RodriguezFebruary 21, 2012
Love this place but take out is a whole other experience.
Ben GarveyMarch 29, 2011
Been here 10+ times
Ask for a side of habanero mash and BE CAREFUL with it. via @dirtygert
Jim ShenkAugust 30, 2010
Been here 5+ times
Dont miss Burrito Monday @ Tortilla Press! Spicy beef burrito specifically
Michael SambucciMay 29, 2015
Chicken, mango and brie quesadilla!!!
Katherine WootenOctober 16, 2014
Try the chilaquiles.
Chris LaffertySeptember 17, 2011
Awesome Brunch! Chorizo Hash!
John SmileyJanuary 18, 2014
Salmon was delicious.
tom pAugust 31, 2014
Been here 25+ times
$6.00 brunch can't beat it
Collingswood InJerseyMay 19, 2010
Chef Mark Smith is a regular contributor to Collingswood InJersey. Check out his blog posts about special events, menus and news at http://collingswood.injersey.com. Read more
Dave GoldApril 17, 2011
Rather bland food for a Mexican place. And we waited for 15 minutes for our check!
Hello AdrienneDecember 22, 2012
This is not authentic Mexican
John SmileyJanuary 18, 2014
$13.95 for a large pitcher of Virgin Margaritas. That's a bit much for a BYOB don't you think? Bring your own or stick with wine or beer.

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Tortilla Press

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