- Mexican food
- margaritas
- alma blanca
- el cubico
- happy hour
- (15 more)
- Popular
- Recent
- Jonathan YagelJanuary 19, 2017The cubanita torta is one of the best sandwiches I've had. Definitely a lot of strong flavor (toasted garlic on the roll + habanero mustard), but it came together very nicely: Rich, spicy goodness!
- Catherine PetersenSeptember 26, 2014Everything!! Chipotle purée and slivered almond guac, steak and manchego taco, chicken taco, chicken molé, and flourless chocolate cake dessert. The cocktails are amazing too!!
- Austin ChronicleMarch 4, 2013Perennial fave La Condesa reflects the culinary trends of Mexico City's hip neighborhood Colonia Condesa. Feeling adventurous? Try the chapulines – a Oaxacan specialty of tiny fried grasshoppers. Read more
- DuhaMay 31, 2019Had the guacamole dip, then the snapper ceviche with turmeric, ginger, and lemon, very flavorful 😋 and the grilled cauliflower salad and it was delightful. Ended with Dulce de Leche for dessert 😍
- Christian BorgesMarch 6, 2013Love great food, great atmosphere, and tequila (my fave) then put this top on your list of things to-do. Little known tidbit: rent out the basement for a private dinner that will blow your mind!
- Ray LopesAugust 28, 2016One of the best mexican restaurants I've been. Delicious Hamachi Ceviche, Tostadas de Atun and Elote. Amazing signature cocktails, go for the El Cubico (with tobacco leaf infused Cazadores Reposado).
- EpicuriousAugust 3, 2014One preparation you will never encounter anywhere else is costillas de puerco, pork ribs glazed with spicy guava and served with sweet plantains, pickled onions, fresh cheese, green salsa, & cilantro. Read more
- Nathan SaperiaJanuary 2, 2015We tried the Macarel ceviche (very good), street corn (very good), chicken (very good), carnitas (very good), and steak (meat was good but covered in manchego cheese, which wasn't our thing) tacos
- RaniaJuly 6, 2019Prefer their bar setting. Unique cocktails with an option to add an extra spicy kick and great bar snacks like the seared sweet peppers
- EaterOctober 4, 2011Chef Rene Ortiz's take on modern Mexican cuisine. Not to miss: the riffs on guacamole, the wild tacos, the cocktails, and pastry chef Laura Sawicki's ice creams. [Eater 38 Member]
- Linda MickJuly 12, 2013Loved it! Service was fantastic as was the food (aguacate torta), and watermelon juice martini. I had them add just a smudge of mint and some lemongrass hibiscus (?) salt and it was beyond great !
- Dilek UnarDecember 6, 2016This place is definitely overrated. Except atmosphere, Mexican food was ordinary and quite expensive. Just go to Torchy's taco & get the best value for your money in addition to the best Mexican food.
- WillMay 6, 2013Don't know where to begin. My fav eatery in Austin! Get the Alma Blanca cocktail! Also yellowfin tuna tostadas, the carne asada, and please try the Cafe con Leche dessert.. To die for!!
- Oz LublingFebruary 9, 2017Aweome mexican food with a great atmosphere and design. The classic margarita is perfectly made. Also you can mix and match the tacos on the menu.
- DellMarch 9, 2016This luxe Mexican beauty reflects the culinary trends of Mexico City's hip neighborhood Colonia Condesa. Try the 4-guac sampler and the chapulines, a Oaxacan specialty of fried grasshoppers.
- Serious EatsMarch 7, 2013Each bite is packed with flavor and thoughtful textures. Make sure to try their tasty margaritas and the street corn covered in mountains of cotija cheese.
- Gauri ManglikMarch 8, 2012So good! big fan of the decor and service. Had the chile relleno and the hongas dish and both were delicious. They did take a long time to bring @orion's dessert..damn goats. (4 of 4 petals via Fondu) Read more
- RaniaJanuary 1, 2019Amazing cocktails. The best ceviche we’ve ever had and great ambiance. Personally also loved the charred cauliflower
- Try their delicious cocktails: habanero margarita, watermelon elderflower martini and 'the corn one'. Highlights: atun tostada, Acapulco ceviche, steak & eggs for brunch and birthday cake ice cream.
- Elizabeth MitchellApril 1, 2013All the food was wonderful but the service was a little strange. Maybe caught them on a weird night? Very accommodating of dietary restrictions and drinks were wonderful. Guac is awesome.
- Ajay WaghrayAugust 17, 2014The Carne Asada will change your life. The El Cubico is a personal favorite for a cocktail. It usually gets shared around the table, so buyer beware!
- Sofia PapastamelosJuly 20, 2015Loved the Alma Blanca and the taquitos. A little over priced but very well done and gourmet.
- Karina ValdovinosFebruary 18, 2013One of the best mexican restaurants you'll ever find outside of Mexico. You can't go wrong with the carne asada with chimichurri and the four salsas sampler!
- Debra EvansAugust 22, 2012Though the staff's attitudes can often be off-putting, and many of the items are quite over-priced, and the wait is sometimes frustrating, the gluten-free choices available here are 100% amazing.
- naveenMarch 19, 2010start with the alma blanca. maybe some of that corn too. then pick anything else from the menu -- you can't go wrong. (chef ortiz used to work at la esquina back in new york city!)
- Austin 360March 29, 2012Forget well tequila shots and sugary margaritas. Hit this swanky restaurant and bar for modern drinks with Latin spirits. The Margarita La Condesa will change your perception of margaritas forever.
- Lewis WalkerMay 11, 2013Great place to eat, drink and socialize. Most of all, do yourself a favor and get their Mexican Corn on the cob. If you like corn, you'll fall in love.
- Andrea BarrezuetaMay 11, 2015You have to try the Acapulco Ceviche and the surprisingly tasty cauliflower steak. The guacamole tasting app is also a must.
- AmateurConciergeMay 16, 2022Sentiment is up after a great brunch. Salad, tiradito, masa all quite good just wish the menu was larger
- El Califa (NY Strip-tacos) topped with crusted Manchego. Complimentary elotes from the kitchen very nice of them...and tasty.
- Austin American-StatesmanApril 5, 2011Try the Costillas de Puerco. Some of the best barbecued pork ribs in a city full of pedigreed pork ribs: three generous sections with a sweet, smoky glaze and meat that falls right off the bone Read more
- The Spoon & TrowelMarch 9, 2012Local food close to the convention center! Mexico City-inspired dishes with Texas ingredients. Try their four kinds of guacamole. Sodas are all cane sugar sweetened, sparkling water is free.
- Kathryn AndersonAugust 10, 2015Best margaritas! Also the Mexican street corn and a of the seafood. So much flavor.
- B WNovember 23, 2014Awesome cocktails, great happy hour, killer vibe. Very trendy. Try the street corn. But, overpriced/overrated food and issues with service.
- NicoleJanuary 31, 2014SO SO good. Guacamole sampler, fish or carnitas tacos, and dulce de leche dessert. UN-real.
- Kim MartinJune 20, 2013The grilled Mexican corn on the cob was the best thing I've eaten in a long time. Really can't go wrong here. Make sure you try a cocktail
- Cauliflower steak is a surprisingly delicious and filling vegan option! More upscale than the average Mexican place in Austin
- Valerie BrownMarch 13, 2012The best margarita in town - order the 'classic margarita' so smooth made with Cointreau and sit outside. Pair with the delish pork tacos and thank GOD for food
- Eric MunnFebruary 17, 2014The El Cubico is the best cocktail you'll have in Austin and the red wine braised octopus will make you cry (in a good way)
- EpicuriousAugust 23, 2010Do a tequila taste test with more than 80 varieties, all offered by this eclectic Mexican restaurant. One unique & favorite dish is the costillas de Puerco: pork ribs with plaintains, onions, & cheese
- Whitney FishmanMarch 14, 2016Some of the best non taco truck Mexican in Austin. Get the guac and for brunch the huevos!
- Lauren MacJuly 16, 2015Cubanita was 👌🏻 even if the service was slow (when it wasn't crowded...). Get the guac too!
- Don ElsborgAugust 10, 2014Chilangos for brunch on the patio is the best. Wish they had Vietnamese ice coffee.
- Ruggero MassettiApril 3, 2012Try the Zanahoria - Epazote grilled carrot, burrata, ash roasted beets, habanero carrot purée , grilled baby romaine , crispy garlic. Wow!!!!
- Nom Nom PRSeptember 16, 2013Best happy hour for cocktails. El Cubico and Alma Blanca are two of our favorite cocktails in the city.
- The Tastes that Make the CityMarch 2, 2015The barside cocktails is the best happy hour in Austin, which is why it’s on our list of The Tastes That Make the City: Austin. Read more
- Best Cuban sandwich I’ve ever had. Twist on he classic with lots of garlic
- Seth TaplinJuly 26, 2019The food was good, but definitely pricey for the smaller portions. The $12 guacamole is a small bowl that might be $4-5 at most Mexican restaurants.