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Mooo....

Steakhouse$$$$
Beacon Hill, Boston
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7.4/10
217
ratings
  • Tips
    Robin O.
    "Great steaks and amazing garlic bone marrow butter."(7 Tips)
    Kelly H.
    "Parmesan truffled fries"(3 Tips)
    Martina C.
    "side flight and garlic bone marrow"(2 Tips)
    Justin S.
    "Kobe dumplings are a great start , For an entree the 16 oz..."(2 Tips)
Tips and Reviews icon71 Tips and reviews
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  • Joseph E. M.
    Joseph E. MullinJuly 2, 2014
    One of the best dining experiences I've ever had. I can't say which is better, the food or the service. Both are impeccable. The signature lobster bisque is a must. All-in-all a must try.
  • Kelly H.heart icon on user image
    Kelly H.February 7, 2013
    Food was amazing- filet, oysters, Parmesan truffled fries, creamed spinach, and best Mac and cheese ever had at a steakhouse! Not a typical drinker of wine; but list was impressive & wine was perfect!
  • 💫Cocoheart icon on user image
    💫CocoMay 29, 2014
    Been here 10+ times
    Try the lobster bisque, it's delicious and made with a very light sherry sauce so it won't spoil your appetite.
  • Alicia K.
    Alicia KosasihAugust 26, 2014
    Was here during Dine Out Boston 2014 week - food was good in overall but not outstanding. Get their Strawberry Shortcake to end your meal - love the buttery biscuits and strong vanilla flavor!
  • Boston Magazine
    Boston MagazineNovember 11, 2011
    Warm rolls in a cast-iron pan. Steaks with bone-marrow butter. These details make Mooo not just an excellent steakhouse, but also a lovely place to dine. Especially check out the wine list, too. Read more
  • Boon Y.
    Boon YapAugust 2, 2012
    Impeccably discreet service, impressive wine list, quality food, microscopic portions, and astronomical pricing. Lovely, if one has an unlimited corporate charge card. Martinis are truly a work of art
  • Donal B.heart icon on user image
    Donal BoyleJuly 14, 2015
    The 3 course prefix lunch is a great deal. Probably the cheapest steakhouse meal you'll find in Boston that's still really high quality.
  • Justin S.heart icon on user image
    Justin StickelsFebruary 9, 2014
    Kobe dumplings are a great start , For an entree the 16 oz bone in rib eye or sirloin is the perfect portion and full of flavor
  • Richard R.heart icon on user image
    Richard RevillaAugust 21, 2014
    Rib Eye with Bone Marrow Butter. Amazing ! Decor inside is very classy. Wonderful place for a special celebration.
  • Corey A.heart icon on user image
    Corey AndrewJanuary 30, 2016
    Always fabulous cocktails and delicious eats at Mooo in the XV Beacon Hotel, Boston. Love love love!
  • The Taste Sheriffheart icon on user image
    The Taste SheriffNovember 11, 2015
    Great steakhouse. What I love the most in this place though is the break they bring at the beginning.
  • Melanie N.
    Melanie NayerOctober 5, 2012
    Been here 5+ times
    For a less-formal steakhouse experience, sit at the bar. You can order from the bar or main dining room menu, and the ambiance is a bit more casual
  • Martina C.heart icon on user image
    Martina CalitriMarch 14, 2015
    Everything was scrumptious, the side flight and garlic bone marrow was delish!
  • Renaissance Hotels
    Renaissance HotelsMay 31, 2012
    Experience the overwhelming umami flavor of the exotic mushroom plate--and a steak drizzled with marrow butter. For more local tips, follow us on 4sq or check out www.renhotels.com.
  • King B
    King BJanuary 15, 2013
    Place was jammed on a quiet Monday. Mushroom risotto side was amazing. Classic strip is better than the more expensive prime strip.
  • Niki B.heart icon on user image
    Niki BlakerApril 21, 2019
    Japanese Watyu Beef Dumplings, Pepper Crusted Sirloin, Panko Onion Rings
  • Jeremy K.
    Jeremy KrantzFebruary 2, 2016
    You must order a side of the garlic bone marrow. Absolutely divine.
  • Ann M.
    Ann McApril 8, 2013
    My petite filet was very good, but I would have been happy with a massive plate of truffle fries.
  • Lauren P.heart icon on user image
    Lauren PespisaDecember 17, 2013
    Japanese Wagyu did not disappoint! If you got the $$$ it's some next level steak!
  • Felipe P.
    Felipe PereiraMay 24, 2013
    You have to have Prime dry aged benefit new York sirloin. Is the best meat I ever eat!
  • Alonso C.heart icon on user image
    Alonso CarralAugust 26, 2016
    Everything is great, the tuna tartar, and the mushrooms where amazing.
  • zeus f.
    zeus fonsiMarch 22, 2012
    The wagyu steak frites was awesome. Guiness chocolate cake a good finish. Beef wellington was luxurious and super tender
  • Nandi A.heart icon on user image
    Nandi AndersonMay 18, 2014
    Been here 10+ times
    BEST STEAKHOUSE IN BOSTON. If you love steak and wine this is going to be your new favorite restaurant!
  • Nicholas V.
    Nicholas VantzelfdeApril 24, 2012
    Get the fig martini if they have it. It is only on the menu a few months out of the year.
  • Robin O.
    Robin OldhamOctober 28, 2014
    Great steaks and amazing garlic bone marrow butter.
  • Haifa
    HaifaAugust 18, 2014
    Best steak house in Boston! Love the place and the steak
  • Jon C.
    Jon CaseyFebruary 16, 2012
    Get the Side Flight (side sampler)... Amazing and they give you plenty of each side
  • B W.heart icon on user image
    B WDecember 6, 2019
    Been here 50+ times
    Drinks are always good! Brian at the bar is the best!!!
  • Ahmad N.heart icon on user image
    Ahmad NassriApril 24, 2016
    Dry Aged Prime Ripeye is the best!
  • Nicholas V.
    Nicholas VantzelfdeApril 24, 2012
    Get the Fig drink if they have it. Only on the menu a few months out of the year
  • Jeffrey W.
    Jeffrey WootenOctober 6, 2012
    Excellent service. Great delmonico. Wine cellar is impressive.
  • Dom T.heart icon on user image
    Dom TavDecember 7, 2017
    Amazing roasted butternut squash, it’s like eating candy as a vegetable
  • Bob v.heart icon on user image
    Bob van LuijtMarch 1, 2022
    The food was amazing - no question about it - but way to much
  • Bobby B.
    Bobby BersteinOctober 22, 2011
    Best Mac and Cheese in Boston (order it plain) at the Best steakhouse anywhere.
  • Amy B.heart icon on user image
    Amy BellAugust 5, 2016
    Delicious food with wonderful service!
  • Angelos N.
    Angelos NJuly 17, 2014
    Beef Wellington. Best in town!
  • Paul V.
    Paul VealeMarch 7, 2013
    The fixed price lunch menu is incredible value!
  • Cynthia B.heart icon on user image
    Cynthia BoschJanuary 21, 2018
    Definitely try the cauliflower gratin.
  • Brad R.
    Brad RinklinNovember 17, 2011
    Omg. Order the wagyu dumplings. Amazing. Better than the mains.
  • 💫Cocoheart icon on user image
    💫CocoNovember 15, 2013
    Been here 10+ times
    Super yummy tuna tartare!
  • Mike M.
    Mike M.December 4, 2014
    Beef and fancy drinks.
  • Diana G.
    Diana GlamJuly 7, 2014
    Need more choices of brunch menu. Very elegant place.
  • Nail A.
    Nail AvundukSeptember 2, 2013
    Don't leave without trying out the Kobe dumplings..
  • Barrett F.
    Barrett ForishDecember 29, 2012
    They have a $14,000 bottle of Champagne. Someone quick, buy it!
  • Kathryn M.
    Kathryn MannoApril 7, 2012
    Wine, ribeye, lobster Mac n cheese, and exotic mushrooms mmmmm
  • Jennifer M.
    Jennifer McDonoughApril 30, 2010
    Make sure to try the homemade Mallowmars they give with the bill. Chocolate bite size goodness!
  • Nick H.heart icon on user image
    Nick HolroydJanuary 31, 2018
    Bone 👏 Marrow 👏 Butter
  • Brian D.
    Brian DeVitoMarch 26, 2012
    The point of a reservation is to be seated at that time.
  • Jon B.heart icon on user image
    Jon BackhausMarch 15, 2014
    Get the Parmesan truffle fries.
  • Ivan B.heart icon on user image
    Ivan BurazinNovember 28, 2014
    Hot dog , best in Boston
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