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Dylan Prime

(Now Closed)

Steakhouse$$$$

Tribeca, New York

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Dylan Prime

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Angelina ZeppieriFebruary 15, 2015
Delicious! Be sure to get the carrots and brussels as sides. The hazelnut mousse for dessert is great. And ask for "Steph's Basil Drink" at the bar. It is out of this world!
Tom HalleranMay 2, 2015
Trendy cousin of the NY Steakhouse scene. More modern vibe vs. the wood of the others. Steaks with toppings are the hook, and while purists may laugh, there's nothing bad about the meat on the plate.
Ryan ZolaApril 16, 2014
newly crafted burger is a juicy, hefty mix of brisket, hanger, and chuck that's got just a touch of minerality balanced out by the funk of Fontina cheese, and some sweet, sweet bacon jam.
ThrillistMarch 13, 2014
These are the dirtiest martinis ever with your choice of olives stuffed with soppressata, cherry peppers, lobster meat and more. Read more
Mark GraciaSeptember 21, 2014
Great bar for after work drinks, try the mini beef wellingtons. They need to bring back the wings!!!
The Corcoran GroupApril 1, 2011
Grab a seat in the Lounge and have the Pre Fixe with the Marinated Skirt Steak. Or order the Smoke Short Rib or the Bistro Steak.
Erik CintronJune 14, 2012
Literally hidden, blinds were down I loved it they don't want notoriety. Steak was good sides were ok the prices were fair And it had a lounge area if u don't want to eat. Sexy ambiance will be back
Erin LaneAugust 22, 2011
Filet w/ foie gras butter chapeux, lobster & truffle mac & cheese, asparagus, and a giant martini. Mmmm. Allow some time for a nap afterwards and a 10+ mile run the next day.
Diana MSeptember 27, 2010
Fondue was delicious, despite the stale bread accompaniment. Also recommend the $20 football brunch. It comes with the soup of the day -- we received a delectable lobster bisque.
Chris WindebankJuly 1, 2015
Steak, great wine cellar, service, cool play list, vibe, totally.
Bachelor10April 23, 2011
When dining with a bachelor party, make sure to call ahead and request a private room. Party like you’re a room full of mobsters with the Bachelor as the Don. Read more
Andrew TobelMarch 31, 2013
Doesn't know what med rare means.. First the steak comes out well done. Send it back, which as a former server I never do, the next steak is still mooing... Next please.
stopdropandrollFebruary 19, 2012
Add the blue and chive chapeau AND then black truffle butter to the steak---perfect combo
Patryk CzekajApril 17, 2014
Order the delicious filet mignon, you won't be disappointed.
Skeery JonesSeptember 10, 2011
Ask for the secret appetizer: Black truffle lobster Wellington. It's off the charts!
Marisa RuizApril 30, 2014
Outstanding flavor on the filet. No need for salt!
PhilApril 26, 2010
When making reservations for an anniversary or something make sure you TELL THEM IT IS. They hooked us up with a pretty good table and extra attentitive service.
Rebecca BainFebruary 19, 2011
Been here 5+ times
Huge bar space with mini beef wellingtons and pork belly tater tots. Holy yum.
Mark GraciaJanuary 25, 2014
Glad this place has reopened, but the lack of wings and beef Wellington on the bar menu is disappointing
Brittany HockingMarch 22, 2011
Try the bite sized beef wellingtons and the White Pepper Basil Caipirinha.
Guillaume GatteauNovember 9, 2010
Best chocolate ice-cream EVER (oh, and the meat is amazing too, btw)
Laura LlanoApril 10, 2014
Best Ribeye I've ever had :)
Jessika CianciulliMay 19, 2011
Awesome filet mignon. And their steak sauce is excellent.
Eric HenryFebruary 15, 2012
Willakenzie bottle of wine. Best wine ive had in a long time.
Ida VaenerbergMay 17, 2015
Great food, nice atmosphere
Jay FieldsAugust 30, 2010
Great burgers with a mellow, upscale environment. Definitely recommended.
mktgJune 1, 2012
Steak Frites + an Ommegang Witte for $20! (Available at lunch only)
Dave GoldsteinFebruary 10, 2010
Go to Dylan Prime. Order 'The Carpetbagger'. Filet mignon, blue oysters, and Guinness sauce. Zing! See YouTube video... Read more
John HarringtonFebruary 11, 2011
I loved the New York, Steak & Tuna Tartare.
Jeff SurutAugust 21, 2014
Great Bartender @ HH.
Charlotte DeStefanoJune 27, 2011
Been here 25+ times
Mud Pie Pie-tini is the greatest thing ever invented.
DrucillaMarch 20, 2010
Get the passion berry martini, they grind peppercorns in it and, don't ask me why, but it tastes like Christmas
Ashley CoxJuly 24, 2010
Ask for two quail eggs w/ the steak tartare
Andrew CurtisOctober 1, 2010
Great bday celebration spot! Thanks to my amazing gf
LeydiDecember 16, 2011
Mac and cheese is a must!
lucy nathansonJanuary 7, 2013
Citizen Cope then Van morrison on rotation here....not bad
D PopNovember 6, 2011
cheesecake martini omg!!!
Nick BurtoSeptember 5, 2011
Service was pleasant but slow. Steak was delicious.
Jonathan SteinJune 30, 2011
Been here 5+ times
Best steakhouse in TriBeCa. Read more
Christian SantiagoFebruary 6, 2010
Get the Fondue. Well worth it.
Richard HartellNovember 8, 2011
Don't bother with the bar.
FoodspottingNovember 15, 2010
Try the Lobster Wellington
Jenn DayApril 25, 2010
Great steaks and hang out bar.
CC CJanuary 30, 2010
Eating in the lounge is great. Super music.
jon vanhalaJanuary 2, 2010
the ribeye amazing
Greg SmithiesJune 25, 2009
pricy drinks but classy place

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