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- crizeeneOctober 28, 2010the bestest crispy pata ever! its worth the questionable service. also recommend the shanghai lumpia, calamari, and...avocado shake yummmm !
- Ronaldo TarucOctober 28, 2010Everyone knows of the crispy pata and beefsteak Tagalog... But you gotta try the chicken chow mein. Tasty. Greasy. Divine.
- Los Angeles TimesAugust 17, 2010There's a vast pork world to explore here, one in which dinuguan, an oil-black pork blood stew, represents the outer limits Read more
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