Atlantic Grill
(Now Closed)Seafood Restaurant and American Restaurant$$$$
Upper East Side, New York
The experts at The Corcoran Group and New York Habitat recommend this place
89 Tips and reviews
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Paige CJuly 15, 2016You can't go wrong if you love seafood! Everything from their sushi to the main course is fresh & satisfying. The tuna steak wrapped in nori and panko was delicious. King crab leg & lobster are huge!
a blissful life.April 5, 2013Try the Tempura Spicy Rock Shrimp maki roll w/ avocado, Asian pear, & dried apricot-miso glaze to be in sushi heaven. Not in the mood for seafood? Their Blue Cheese Crusted Filet Mignon is amazing!
Joslyn HansenJanuary 27, 2017The sushi Lobster Roll (not an actual lobster roll) was so yummy, tuna tartare was great and they offered us more avocado puree when we raved about it. V thoughtful.
dawn.in.newyorkOctober 5, 2016This place is amazing for a weekend brunch as well. Crab cake benedict was so delicious. Service is courteous.
JD MaloneOctober 4, 2014Sit at the raw bar and sample different appetizers for the best meal option. Place is better with a small group to sit with and share plates.
The Corcoran GroupApril 16, 2010Their appetizers are no holds barred, much better than the entrees; order 3-4 appetizers per person and you will have an amazing dinner and will explore countless flavor combinations.
Fantastic! Oysters and shrimp dumplings are a must, as well as the thyme Collins cocktail!
Love the Salads and feel free to add shrimp or chicken to them for a nominal charge. Oh, don't forget to ask for Dressing on the side!
Appetizers rule here. So does the seafood tower. Follow the Corcoran tip and order a bunch of apps for the table. Can't go wrong.
Marti StewartNovember 18, 2016unlike many restaurants, this one is quiet and you can have a conversation with your dining companions! And, I loved my food.
New York HabitatDecember 12, 2011Extensive seafood selection in a fun, cool atmosphere. Sit at the raw bar and order one of the "shellfish towers" to split between a small group.
Susan BurroughsNovember 24, 2014This restaurant was excellent!! You must try the lobster stuffed with crab meat.
Sahil JollyDecember 29, 2012Service is great. Shellfish Tower is a must. Banana tower for dessert is awesome.
Anastasia BezverkhaAugust 22, 2014Oysters and crab cakes are a must try. Pricey? Yes. However, it's def one of best restaurants on UES
Tyritia GrovesMarch 25, 2013The food was delicious, the Chilean sea bass was scrumptious, and the spring rolls were great as well! Will def be back!
BR Guest HospitalityMarch 13, 2012Come by on St. Patrick's Day Saturday- feast on corned beef & cabbage specials, sip a cold beer, be entertained by Irish dancers and enter our "Pot of Gold" raffle for prizes- BR Guest HospitalityAugust 5, 2012It's National Oyster Day! $1.50 Deep Cove Oysters ALL DAY and $5 Muscadet by the glass at dinner when you order half a dozen or more oysters. Ask your server!
- Try the Town House selection of shellfish towers, you won't be sorry. The one for 2-people is just enough, but have a salad as a first course.
Carine OuldJune 29, 2013Take a few appetizers + maki rolls to share w/ the table. My favorite: Lobster & shrimp roll, Thai sesame, & the simply grilled sea scallops & jumbo shrimp!
Anna ShapiroJune 25, 2016My crab cake was ok, although the presentation was somewhat underwhelming. My husband's Salmon Niçoise salad, on the other hand, was great!
Michael Fox-RabinovitzJanuary 14, 2017Great seabass, solid crab cake. Drinks are ok, service solid, interesting space.
NY WaterwayAugust 2, 2012The sunday lunches are great. They always take good care of you here and the food is to die for!
Taylor BoozanJanuary 2, 2013I recommend the Tempura Spicy Rock Shrimp Maki Roll & Swordfish! Best seafood in the UES
Olivia FabbroJune 23, 2015in the winter they have a Brussels sprout Caesar salad which is to die for
Ross SheingoldMarch 5, 2013Appetizer tip: lump crab salad is excellent if you like a bit of spice with your seafood.
Rudy MartinezJuly 13, 2013The simply grilled menu is the best. Totally recommend the shrimp and scallops dish- Michelle CoudonOctober 10, 2011Come for their specialty cocktails, amazing appetizers & delish house rolls. Dine al fresco during the summer months & enjoy! - MichelleC.tv
- BR Guest HospitalityJuly 9, 2012NYC Summer Restaurant Week is back! Join us for 20 days of prix-fixe lunch and dinner menus July 16th – August 10th, Monday through Friday. Reserve online now! Read more
Xian XianJanuary 15, 2013The sushi entree on the dinner Prix Fixe menu is lackluster and small but tasty.
Nicholo BlahnikSeptember 22, 2012Outside seating is preferable. If you come for brunch, the lobster Benedict can't be beat!- Scott HutchinsonSeptember 3, 2012Fantastic place! Great atmosphere and wonderful service. Our waiter Tim was exceptional!!
- BR Guest HospitalityOctober 8, 2012Ask about our Skuna Bay Salmon specials throughout October, for National Seafood Month, plus $1.50 oysters at the bar every night after 9:30.
John TanJuly 18, 2011Shrimp and lobster spring rolls and teriyaki glazed Chilean sea bass are fantastic. Service, not so much.
Faith KastenAugust 9, 2011The sushi was fresh and the service was very good. Try the Taco Trio. It was totally original and tasty.
Shrimp & lobster spring rolls are insanely delicious. I find that one order is frequently not enough- BR Guest HospitalityMarch 19, 2012Help us fund clean water for children around the world! Donate to UNISEF’s TAP Project by giving $1 for tap water & $2 for bottled water during World Water Week - March 19-25th
Connie KAugust 9, 2010Best seafood on UES and service is outstanding. Try the lobster/shrimp spring rolls and crab crusted mahi mahi.
Gab2yDecember 7, 2012Kyle is a great bartender! Wine and pleasant conversation are the cure for a shitty day.
BR Guest HospitalityNovember 3, 2010Sit in the Palm room, near the windows for a change of scenery and great upper east side people watching!
Current Favorite Specialty Drink = Dragonfly!!! Great Spring 2013 Treat : )
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An Upper East Side seafood brasserie in a relaxed, classic environment, serving up some of the freshest, locally caught grilled fish and sushi.
Permanently closed (Show more)
- Mon–Tue
- 11:30 AM–10:00 PM
- Wed–Thu
- 11:30 AM–10:30 PM
- Fri–Sat
- 11:30 AM–11:00 PM
- Sun
- 10:30 AM–10:00 PM
(212) 988-9200
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Menus
Brunch, Lunch, Dinner
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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- 9.1
"Delicious plethora of seafood, sushi, small plates, with great sides and strong cocktails... very reasonable priced for a midtown seafood spot !!!"
Andrew C - 8.3
"Fish tacos pretty good. Went sat night, not busy at all? Family friendly with kids menu avail.reco mac n cheese and brussel sprouts sides"
Christina Chin - 8.6
"Steak frites are amazing."
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Hector Salazar - 8.2
"Free wifi. This place is awesome. Get 15% off if you are a visiting customer, bring your passport. Don't forget to check the Magnolia Bakery on the ground floor."
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