ABC Kitchen

ABC Kitchen

New American Restaurant$$$$
Flatiron District, New York
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9.2/10
3,073
ratings
  • Stars
  • Stars
    The experts at The Wall Street Journal and The New York Times recommend this place
    • The Wall Street Journal
    • The New York Times
  • Tips
    New York Habitat
    "Don't miss out on the crab toast appetizer and fried chicken entrée!"(91 Tips)
    nida s.
    "The salted caramel sundae with caramel popcorn is amazing!!"(23 Tips)
    Akanksha C.
    "Crab toast, carrot and avocado salad, mushroom pizza are all divine"(13 Tips)
    Jennasakwa
    "The salted caramel ice cream sundae is the best dessert in the city"(23 Tips)
Tips and Reviews icon704 Tips and reviews
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  • Theo D.
    Theo DavisApril 17, 2013
    Mushroom pizza goes down in history and I don't even need to mention the level the salted caramel sundae reached. Sashimi caught me off guard - spot on.
    Upvoted Jan 21
  • Eater
    EaterApril 18, 2017
    Every meal at Jean-Georges Vongerichten’s vegetable-focused restaurant should end with a bowl of salted caramel ice cream, candied peanuts, and popcorn. Read more
    Upvoted Feb 18
  • Serious Eats
    Serious EatsMarch 13, 2013
    Dan Kluger's menu walks just the right line of classic and inventive, is always seasonal, and is served in a stunningly designed dining room. One of our favorite all-around spots in the city.
  • The Corcoran Group
    The Corcoran GroupNovember 4, 2013
    While we're big fans of the dinner menu here, we've been back for brunch and can't say better things about it. The French Toast may be the best we've ever had, and we loved the Smoked Salmon dish.
  • Eater
    EaterAugust 29, 2014
    ABC Kitchen serves some of the city's best salads, as well as great pizzas and a fancy cheeseburger. And save room for the popcorn-topped ice cream sundae for dessert. Read more
  • ReemOheart icon on user image
    ReemOJuly 27, 2015
    Highly recommend this restaurant, great service, interiors & atmosphere. I liked Carrot Avocado Salad, Crab Toast & Mashroom Pizza. Maine lobster & Ravioli was fine but not that special.
  • Stephanyheart icon on user image
    StephanySeptember 9, 2018
    Had the best halibut of my life here. The menu changes daily so I can’t recommend a dish but both of our fish were cooked to perfection. (Other dude got the salmon and was amazeballs too)
  • Adrienne L.heart icon on user image
    Adrienne LiuDecember 3, 2015
    Must get: crab toast, fried chicken, pork confit. Also good: ricotta, kabocha squash toast, tuna sashimi, carrot & avocado salad, and mushroom pizza. As for dessert: caramel ice cream is amazing
  • Laurent R.heart icon on user image
    Laurent RaufasteAugust 24, 2013
    My favorite restaurant in NY, I'm a foodie and I love a lot of places in NY, but this one is as good as a starred Michelin, without the pricetag and the stars. To try it, book well in advance !
  • Melanie M.heart icon on user image
    Melanie MaddoxOctober 4, 2016
    We scored brunch reservations! Very attentive servers - excellent experience. The food was delicious - try the scrambled eggs w crispy oysters (sounds weird but it works) w a side of cheddar biscuits.
  • Marc S.heart icon on user image
    Marc SchneebergerMarch 21, 2022
    Have been there before, during and after pandemic (if we can say that) and the food is always great with some outstanding dishes. Brunch pizza’s and cocktail selection are 👍🏽. Carrotini is a must.
  • Eater
    EaterJanuary 7, 2014
    ABC Kitchen serves some of the city's best salads, as well as great pizzas and a fancy cheeseburger. And save room for the popcorn-topped ice cream sundae for dessert. [Eater 38 Member]
  • Viajandolavidalocaheart icon on user image
    ViajandolavidalocaOctober 9, 2017
    The vegan mushroom, arugula & basil pizza is to die for. Also, their salmon & market squash salad hits the spot. Serious bites in a seriously cool space. As for drinks, get the Apple Bijou.
  • Minnie K.heart icon on user image
    Minnie KimJuly 29, 2014
    Make sure to get the crab toast as an appetizer! Amazing. The spinach pizza was delicious as well. Reservations are hard to make, but just a heads up, sitting at the bar is first come first serve!!
  • Jessica A.
    Jessica ANovember 7, 2014
    This is one of the most beautiful meals I've had. From the atmosphere, the decor, the table setting to the food presentation. Came for a special occasion and they made it super special.
  • Varun S.
    Varun ShettyJanuary 26, 2013
    Brunch? Get the Varun 3 course dessert tasting menu: doughnuts, French toast, salted caramel sundae. You're young. Enjoy yourself. You'll have years to recover.
  • Leigh Anne Z.heart icon on user image
    Finally tried ABC Kitchen after a year of listening to glowing reviews - and it lived up to the hype! The lemon-thyme soda was the highlight, but the pan-seared salmon was also top-notch.
  • Caila Q.heart icon on user image
    Caila QuinnJune 23, 2017
    If the Anthropologie Store had a restaurant, this would be it. Local organic.. my favorite is the house roasted turkey sandwich jalapeños, ask for the fresh french bread to be toasted 👌🏼
  • Madeleine R.heart icon on user image
    Madeleine RootAugust 16, 2016
    Been here 5+ times
    Crab toast, carrot + avocado salad (ask them to add grilled chicken at lunch, they will), perhaps a salted caramel sundae if it's a special occasion. Always delish.
  • Stephanie V.heart icon on user image
    Stephanie VNHNovember 30, 2014
    Had thanksgiving turkey dinner here. A magical place. Love the farm to table concept. Very pure, natural flavors. Try the advocado salad appetizer. Be sure to make reservations, trending spot!
  • Gregory F.heart icon on user image
    Gregory FisherMay 21, 2018
    We were 10 w/ 2 kids—they were super accommodating. For brunch: burger and turkey sandwich were both solid, salads were fine(carrot/avocado salad was good), but asparagus pizza and Sundae are amazing!
  • Lee H.
    Lee HoffmanJuly 3, 2016
    The steamed broccoli w lemon was the best broccoli I've ever had by far. The burger is incredible. The fettuccine w pesto is terrific. As is the tuna sashimi.
  • Christina C.heart icon on user image
    Christina ChinMarch 28, 2018
    Love the decor and space, brunch is decent, menu is seasonal i think. Great for groups, just make sure u make res, we made, but they still made us wait like 20min and it wasn't crowded
  • Steven Y.
    Steven YJuly 8, 2013
    The crab toast is a tried and true staple, the veggies are incredibly fresh, and the scrambled eggs with crispy oysters and hot sauce butter is a different take on typical brunch fare
  • Aubrie A.heart icon on user image
    Aubrie AhmadpourJanuary 11, 2020
    I live between LA and NYC but this is still in my top 2 favorite restaurants! Get the beets with homemade yogurt as a starter...so fresh and delicious. Also, I never skip the caramel popcorn sundae!
  • Stefanie R.heart icon on user image
    Stefanie ReisJune 15, 2016
    Food is so fresh you'll going to die for! Try the pasta al pesto, fish or anything. I am sure it'll be delicious. For dessert, the pavlova is a good choice. Don't go for the donuts, they are ordinary.
  • Cole K.heart icon on user image
    Cole KennedySeptember 2, 2016
    The vibe is sultry without being stuffy, exactly how NYC should feel. I had the lamb meatballs with pasta but I'm sure everything is great. One strike? A glass of wine at $19 is way too expensive.
  • Kimberley M.
    Kimberley MdtDecember 26, 2013
    Fantastic food! Fantastic location! It's a MUST when you come to visit New York. Especially for the food lovers like me, who like to be surprised by all kinds of different flavors mixed together!
  • Ms H.
    Ms HeleneApril 12, 2018
    New seasonal salmon comes with mushroom crust & lemon butter. Spring peas side. Fluke ceviche app.
  • Abdullatif A.
    Abdullatif ANovember 6, 2014
    Another great invention from chef Jean Georges. Every thing is lovely. The ambiance, decor, service and food. Make sure that you order the crab toast. Try to make space for the salted caramel Sunday
  • Foxxy B.heart icon on user image
    Foxxy BJanuary 18, 2017
    Been here 5+ times
    Beautiful place, people, & food. Sea bass is delicious. Cocktails are good if a bit sweet. Service is attentive & professional. Go during the day during the week for the best NYC lunch vibe!
  • Kate F.
    Kate FurmanMarch 23, 2015
    Snag a reservation before coming here, even for lunch. If you had to get three things, get the crab toast, mushroom pizza with poached egg, and salted caramel sundae.
  • Morgan M.
    Morgan McKeeJanuary 21, 2017
    Food is fresh and flavorful as promised. High quality food and drink with quick service (almost too quick!). Don't skip dessert, the sundae is to die for 🍨
  • CITY GRITheart icon on user image
    CITY GRITAugust 5, 2014
    Been here 5+ times
    You definitely need a reservation to enjoy all of the tasty treats at this ever popular spot. We live for the toasts - especially the kabocha! Also the ice cream sundae is what dreams are made of!
  • Time Out New York
    Time Out New YorkJanuary 28, 2016
    Enjoy the awesome deals of Restaurant Week at ABC Kitchen. This restaurant delivers high quality food as flavorful and stunning to look at as it is healthy for the planet. Read more
  • Chefs Feed
    Chefs FeedAugust 2, 2016
    The sundae makes up for the lightness of the rest of the menu. It’s salted caramel ice cream with candied peanuts, popcorn, chocolate sauce, and whipped cream. Read more
  • Shirley L.
    Shirley LiuMay 4, 2015
    Amazing appetizers (my favorites were the rhubarb ricotta toast, crab toast, and kale salad) and dessert including the popcorn topped salted caramel ice cream. The sea bass was not amazing.
  • Aniruddh C.heart icon on user image
    Aniruddh ChaturvediNovember 25, 2015
    Completely lives up to its hype. Crab toast was incredible, mushroom pizza made me realize that I've been eating crap all my life, and every bite of the salted caramel sundae sent me to heaven.
  • Mariaheart icon on user image
    MariaNovember 14, 2015
    One of the best diners I had on the city! Excellent atmosphere, exceptional cocktails and THE FOOD!!!... The menu is long, but everything on it (well, except donuts) is breathtakingly delicious!
  • Nadeem M.heart icon on user image
    Nadeem MalikAugust 18, 2018
    Amazing. The decor is beautiful and the food lives up to the hype. Went for restaurant week, recommend the portobello sandwich and the panna cotta
  • Anna R.heart icon on user image
    Anna RobertsMarch 23, 2016
    The fluke was acidic and delicious. Cauliflower and walnuts were surprising and hearty. The mushroom pizza was great for sharing, so tasty. The doughnuts are on point and the almond cake was insane.
  • Serious Eats
    Serious EatsApril 23, 2013
    Mushroom and Farro: Braised chanterelles, hen-of-the-woods, and button mushrooms mingle with fluffy, nutty farro, finished off with fresh mint, preserved lemon, and chilies.
  • Douglas Elliman
    Douglas EllimanJuly 15, 2014
    A chic new American eatery sourcing local organic ingredients with great food, service and a nice ambiance. The crab toast is delicious and we love ordering the refreshing herbaceous Green Kitchen.
  • Mike M.
    Mike McBryanJanuary 7, 2015
    Excellent, as expected. Went for NYE with a group of 10 and the staff could not have been more accommodating, even though we did ala carte (not the NYE menu). The toasts, lobster and desserts!
  • Ghadah A.heart icon on user image
    Ghadah AbabtainJune 20, 2019
    10/10 .. I loved this restaurant! Everything was perfect! Food ingredients were so fresh with good quality 👌🏻 I recommend it for everyone
  • Sam P.heart icon on user image
    Sam PezzulloSeptember 26, 2013
    Love everything about this place! The food, the atmosphere, the service. One of the best burgers I've ever had. Also, indulge in the dark chocolate ganache cake pops!
  • Vivi T.heart icon on user image
    Vivi TaoJune 19, 2017
    Yum! Eggs Benedict, 🦀 toast and anything with the roasted potatoes is 😋. Try a glass of Sancerre if you're into white and grab a seat at the bar to avoid the wait
  • Katie L.heart icon on user image
    Katie LarusseSeptember 4, 2015
    I adore everything about this place. It's service is exceptional, the design is beautiful, great food and drinks, and for what it offers it's very reasonably priced. Highly recommended!
  • jansen c.heart icon on user image
    jansen cJune 24, 2016
    Friendly atmosphere, staff and don't forget to try the crab toast and the various awesome salad they offer. Pizza was good too!
  • Toni H.
    Toni HaberMarch 26, 2014
    From Chef Jean-Georges comes a constantly changing menu focusing on local and seasonal produce and locally-sourced meats, fish, and dairy. Freshness, flavor, and great taste are always a guarantee.
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