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Cookshop

American Restaurant$$$$
Chelsea, New York
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8.8/10
2,218
ratings
  • Stars
  • Stars
    The experts at Eater and New York Post recommend this place
    • Eater
    • New York Post
  • Tips
    Jenn P.
    "Get the huevos rancheros and share a maple bacon cinnamon roll."(38 Tips)
    David B.
    "Try the Beignets - With a lemon custard - so so good"(14 Tips)
    Jerry C.
    "Try the best Deviled eggs you've ever had in your life."(9 Tips)
    Rewan P.
    "Order the Bloody Mary, Oysters and their signature roasted chicken."(51 Tips)
Tips and Reviews icon509 Tips and reviews
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  • huevos rancheros
  • healthy food
  • breakfast food
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  • Jeffrey Z.heart icon on user image
    Jeffrey ZeldmanFebruary 6, 2017
    Huevos rancheros are sublime: tangy, spicy. The guilt-inducing pleasure of fast food, yet made from healthful, fresh local ingredients. N.B. Weekend brunch menu differs from weekday breakfast menu.
  • Kathy M.heart icon on user image
    Kathy MatthiesenSeptember 2, 2015
    Been here 5+ times
    An extensive list of Bloody Marys - all of which are amazing! This is a place that bases their menu off of seasonal ingredients, so there will be some variation in choices depending on when you go
    Upvoted Feb 18
  • Cesar R.heart icon on user image
    Cesar RazuriJune 7, 2015
    If you're an egg lover, then the fried egg sandwich is for you. It's 3 eggs between a cheddar brioche bun topped w/a sausage patty & spicy slaw. Must eat w/a knife & fork! Pair w/the BLT Bloody Mary.
  • Flora C.heart icon on user image
    Flora ChengJuly 22, 2017
    Everything was fresh and tasty. We got the vine bean fries and tempura squid to share, and I had the chicken salad. Chicken was juicy. Ended with the chocolate cake on cake on cake.
  • refinery29
    refinery29August 3, 2014
    This place is the ultimate for a romantic (or friend!) date.The food is the perfect mix between home-y and inventive. It's the kind of place where you take your in-laws, your oldest and best friend. Read more
  • Jenny U.heart icon on user image
    Jenny UngJanuary 4, 2015
    Been here 5+ times
    Finally got the chance to try brunch at this hyped up place. It was worth the wait. Had the Pickled Bloody Mary and it was on point. Fave dish was the meatballs served in a cast-iron skillet, yummy!
  • Rewan P.heart icon on user image
    Rewan PartiJune 16, 2017
    Excellent place for outdoor dining! The food is fresh from farm to table. Order the Bloody Mary, Oysters and their signature roasted chicken. They have excellent seafood options!
  • Journey City Guidesheart icon on user image
    Journey City GuidesAugust 3, 2017
    American cuisine with a nod to the Mediterranean in a restaurant committed to bringing ethical farm-to-table food to the city
  • Douglas Elliman
    Douglas EllimanJune 30, 2014
    Always a delightful spot to brunch. We love the fresh and creative cuisine and always enjoy the down-to-earth and friendly staff. Definitely order the Bloody Maria (warning: it has a hell of a kick)!
  • Leisha M.heart icon on user image
    Leisha MagsisiMarch 29, 2015
    The Bermuda BRIANgle is the best thing ever. Tell him what you like and he'll make MAGIC happen. He makes the drinks here phenomenal. I love the blood orange mojito. Find your inSPIRITation.
  • Gemma C.
    Gemma CravenJanuary 12, 2013
    Been here 5+ times
    This is hands down my favorite restaurant on the west side. The menu changes regularly with seasonal ingredients. Check out the salads & highly recommend the chicken or any of their fish dishes. Like.
  • Serious Eats
    Serious EatsDecember 13, 2014
    This casual West Chelsea restaurant serves a Greenmarket-based menu stacked with appealing snacks and small plates. Try the pumpkin chanterelle cornbread pudding. Read more
  • Drew M.heart icon on user image
    Drew MilamAugust 7, 2018
    Farm-to-hipster indeed! Tasty brunch with fast, friendly service (when not busy). Nice variety of food during all meals. Brunch ends at 11:30 am on weekdays!
  • Patricia S.heart icon on user image
    Patricia SerranoOctober 8, 2014
    Sat in the pet-friendly outdoor patio of Cookshop and ordered the shakshuka, a Tunisian dish made of eggs poached in a sauce of tomatoes, chili peppers, and onions, often spiced with cumin.
  • Eater
    EaterOctober 13, 2016
    Seasonal items like a squash blossom frittata are served alongside popular mainstays like buttermilk pancakes, huevos rancheros, and a spinach and cheddar scramble. Read more
  • Valerie S.heart icon on user image
    Valerie SMay 9, 2017
    Clean, fresh, and open atmosphere. Food is top notch-- classic items done well. Come in for a quiet and tasty breakfast -- the homemade almond butter is delicious!
  • The Corcoran Group
    The Corcoran GroupJuly 14, 2011
    Leave your name for a table and take a stroll on the Highline as you wait to be called. Great ambiance, good service and fresh ingredients combine for an excellent brunch or lunch spot.
  • PureWow
    PureWowFebruary 23, 2016
    We can’t get enough of their shakshuka, a Mediterranean brunch dish with poached eggs, roasted tomatoes, sweet peppers, feta, cranberry beans and crispy toast for dipping. Read more
  • Joe R.
    Joe RizkFebruary 10, 2018
    brunch > dinner here. the fall frittata, huevos rancheros, and apple french toast all excellent. the fries come separate but are shockingly good.
  • Holiday
    HolidayJune 23, 2018
    Brunch was totally worth the 20 minute wait time for a table. Top notch food and service. Burger was exceptionally delicious paired with the rioja.
  • Renaud #.
    Renaud #August 13, 2017
    Arguably the best spot for a casual meal in Chelsea. Chicken salad is very tasty and filling
  • Kelly L.
    Kelly LJanuary 4, 2016
    Great vibe - clean, bright, energetic space with some awesome cocktails and an abundance of options to come back again for. Pictured - Cookshop Breakfast Bowl
  • Cort C.
    Cort CunninghamJune 9, 2010
    Their bloody mary is the best in town. I love their brunch, and almost their post-brunch menu even better (oysters and lolla rossa salad), sitting outside with our dogs in the afternoon sun.
  • Jackie L.heart icon on user image
    Jackie LuoAugust 7, 2014
    I got the burger, and the fries were delicious. Plus, the bartender fixed my order quickly when the kitchen made a mistake. It is on the expensive side, so somewhere else might be better value!
  • Sabrina M.
    Sabrina MajeedMarch 12, 2017
    Appetizers were phenomenal and better than the entrees: deviled egg sampler, chicken liver mousse toast, and root vegetable soup were all amazing. Chocolate swirl dessert was also great.
  • Gianna S.
    Gianna SalvatoFebruary 7, 2016
    The food here is AMAZING. I got the sunny side up eggs. So good. The vibe/look of this place is so cute! Definitely recommend to everyone:)
  • PureWow
    PureWowDecember 20, 2016
    This breezy patio by the High Line is the perfect spot to sip a Bloody Mary with your pup in tow. Order the baked French toast. Read more
  • Eduardo R.heart icon on user image
    Eduardo RamirezFebruary 17, 2019
    Better for brunch than for dinner, but doesn’t disappoint on either. The Grains and Greens might be my favorite thing on the menu, and it’s “healthy.”
  • Johnnie Skywalking
    Johnnie SkywalkingOctober 25, 2015
    They have so many good stuff to choose for brunch. So sit back, order beignets, sip one of their Bloody Mary and look around other people table.
  • Spotted by Locals - city guides by locals
    Cookshop tends to craft their menu by what farmers are harvesting in a particular season. This model makes for seasonally appropriate and incredibly fresh dishes which are bound to leave you smiling Read more
  • Bitches Who Brunch
    Bitches Who BrunchSeptember 16, 2015
    Anywhere that serves a bacon cinnamon roll is alright by us! Bustling with energy and offering up good food, Cookshop is a great place to go if you’re looking for a fun time. Read more
  • TK .
    TK 🍦🍷October 17, 2013
    A gem on 10th Avenue. This large space is full of gracious servers, delicious wine, and memorable dishes. My bluefish with olives and chick peas was astoundingly lemony and bright on the palate. Yes!
  • __TR3V
    __TR3VMarch 20, 2015
    decent dinner. hear the brunch is amazing. will be back to check it out. the ginger margarita creeps on you slowly, 2 is all you'll need 😁
  • Keith P.
    Keith PapeOctober 12, 2013
    This place is not on a great farm to table supporter, but has an amazing staff, bar and food that changes with the season. If you love food and atmosphere it's not to be missed in Chelsea
  • Olga E.heart icon on user image
    Olga EpsMay 16, 2015
    Liked the octopus and the german sausage as a starter. The focaccia in the breadbasket was great. Also they use soda stream, which is nice to get sparkling water w/o the extra cost
  • Marie C.
    Marie CordOctober 14, 2013
    Really great place. From the bartender to the waiters to the bus boys.. The staff is wonderful, the food is amazing (even the side dishes were delicious), and the atmosphere is great. Worth the $$!
  • Roll C.heart icon on user image
    Roll CMarch 16, 2014
    If the Seared Maine Sea Scallops are on the menu, they're a must. Slow cooked cauliflower, broccoli, and romesco sauce - skillfully done and mouth watering.
  • Daniel K.heart icon on user image
    Daniel KarranJune 10, 2015
    While it may not be my ultimate go-to spot, Cookshop knows how to deliver and does so exceptionally well! Go for the Mixed Grill and enjoy all of the delectable meats!
  • Hazel D.
    Hazel DoyleNovember 2, 2014
    Great brunch spot but be prepared for a wait. It's probably best to go early put your name on the wait list and go off for a coffee and come back. Tasty pancakes and cocktails.
  • DoubleDeuceheart icon on user image
    DoubleDeuceFebruary 20, 2016
    It's impossible to not like every food item on the menu, no matter what meal that you're here for. A great option for out-of-town guests or visitors.
  • Jessie Y.heart icon on user image
    Jessie YuJanuary 20, 2014
    The spiced apple beignets were the perfect starter for a winter brunch. The mile poblano and the roasted sunchoke soup were flavorful and filling. My personal favorite was the beautiful citrus salad!
  • Paige C.heart icon on user image
    Paige COctober 22, 2016
    Fish tacos - YUM! Also their fries are delicious. Ask for a free muffin up front any day of the week.
  • Margarita K.heart icon on user image
    Margarita KrupMay 4, 2015
    Been here 5+ times
    Great brunch spot! The wait was long but worth it. Also has a nice outside seating area. Great Bloody Mary's! Delicious huevos rancheros and fried egg sandwich.
  • Stefanieheart icon on user image
    StefanieSeptember 5, 2014
    Been here 5+ times
    Get the Niman Ranch pork chop and call it a day. But if you like to menu sample, add the fried Barcat oysters and sweet corn & red pepper fritters. Enjoy!
  • Meg F.
    Meg FarmerMarch 21, 2016
    There were no disappointments. Loved the beef tartare, as well as the duck wings for starters (crispy, full of flavor, still a bit gamey). Ate every bite of Kobe steak as the main.
  • Melissa R.heart icon on user image
    Melissa RosenthalAugust 15, 2015
    Excellent Food with a crazy wait on the weekends. Make sure you come at an off hour if you don't want to wait forever.
  • Cagla I.heart icon on user image
    Cagla IcacanJune 19, 2017
    👍: Good for any time of the day. Breakfast, brunch, dinner. * ❤️ : Great ambiance, it worth the wait. 🍽️ : Ravioli "Rettangoli", Dorset Lamb Burger
  • Teresa R.
    Teresa RoMarch 23, 2013
    I came here for brunch and tried Sheep's Milk Ricotta & the French Toast- both super good! Also while you're here, get yourself a brunchtime cocktail...they're known for their bloody marys.
  • Marco W.heart icon on user image
    Marco WinklerJanuary 19, 2018
    I always enjoyed Cookshop and after a few years not in NYC and going back, the same feeling exists. The compact, but well-rounded menu allows them to continue to be one of the most consistent places.
  • Paula D.
    Paula DavisSeptember 27, 2018
    Fantastic place for brunch! Sit outside of the weather is nice. Lemon cream puffs are to die for!
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